Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hodgepodge beef stew. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Add the beans, carrots, and potatoes. Hodgepodge Beef Stew Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, hodgepodge beef stew. It is one of my favorites food recipes.
Hodgepodge Beef Stew is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Hodgepodge Beef Stew is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have hodgepodge beef stew using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Hodgepodge Beef Stew:
- Make ready Broth
- Make ready 4 cup water
- Prepare 1 packages good seasons Italian dressing
- Prepare 1 can diced tomatoes
- Make ready 1 tsp garlic powder
- Take 3 tbsp beef base
- Make ready 1 tsp dried Italian seasoning
- Take 1/2 tsp cayenne pepper
- Take 1/2 tsp chili powder
- Get 2 tbsp cornstarch
- Prepare Main Ingredients
- Get 1 1/2 lb beef stew cubes cut into smaller bites
- Get 1 1/2 lb semi frozen cube steak diced into bite size pieces
- Get 4 large potatoes, cubed
- Get 1 bag of steam fresh carrots, crinkle cut
- Prepare 1 bag Italian vegetables
- Take 1 can butter beans, do not drain
- Take 1 Half large onion, diced
Get one of our Hodgepodge stew recipe and prepare delicious and healthy treat for your family or friends. Beeton's Hodge Podge Stew ~ move over Martha and Nigella, Isabella Beeton was the original domestic goddess. I will give you the stew overview: I sautéed a large diced white onion with a few serrano peppers and a few cloves of garlic. When they were a little brown, I added some celery and carrots.
Instructions to make Hodgepodge Beef Stew:
- Add all ingredients listed for the broth to crockpot except cornstarch. Stir thoroughly.
- In a measuring cup, mix cornstarch & a small amount of broth liquid until a soupy paste. Add to crockpot.
- Add all main ingredients to crockpot listed. Stir to mix.
- Cover and cook on high for 6 hours.
I will give you the stew overview: I sautéed a large diced white onion with a few serrano peppers and a few cloves of garlic. When they were a little brown, I added some celery and carrots. After a few minutes of sautéing, I added a quart of homemade beef stock. Remove the beef from the pot and add the vinegar and wine. Cook over medium-high heat, scraping the pan with a wooden spoon to loosen any browned bits.
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