♥ Chocolate Italian Love Cake ♥
♥ Chocolate Italian Love Cake ♥

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, ♥ chocolate italian love cake ♥. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

♥ Chocolate Italian Love Cake ♥ is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. ♥ Chocolate Italian Love Cake ♥ is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook ♥ chocolate italian love cake ♥ using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make ♥ Chocolate Italian Love Cake ♥:
  1. Take cake
  2. Prepare 1 box chocolate cake mix
  3. Make ready 1 mix cake mix as directed on back of the box
  4. Make ready cheese layer
  5. Prepare 2 lb whole ricotta cheese ( 30-32 oz)
  6. Take 4 eggs
  7. Get 3/4 cup granulated sugar
  8. Take 1 tsp vanilla extract
  9. Prepare Frosting
  10. Get 1 (5.1 oz. ) package Chocolate instant pudding mix
  11. Prepare 1 cup milk
  12. Make ready 1 - 8oz. container cool whip
Instructions to make ♥ Chocolate Italian Love Cake ♥:
  1. Preheat oven to 350º. Grease and flour a 9x13" pan. Set aside.
  2. In a large bowl of a stand mixer.Mix cake mix as directed on back of box. Pour the cake mix into prepared pan.Spread evenly around pan.
  3. In your mixer beat together the ricotta cheese, eggs, sugar, vanilla until smooth.Gently pour or spread the cheese mixture over the unbaked chocolate cake. ( while it bakes the cheese layer will sink into the cake batter. )
  4. Bake cake for 60 minutes. Or until cake is set ( Mine took 55 minutes). Let cake cool completely before frosting.
  5. Once cake is cooled. Whisk together pudding mix and milk. Until combined. Gently fold in cool whip. Spread pudding mixture over top of cake. Cover cake and refrigerate overnight or 6 hours before serving. Best served Cold.

So that’s going to wrap it up for this exceptional food ♥ chocolate italian love cake ♥ recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!