Pork with Mushrooms and Bacon
Pork with Mushrooms and Bacon

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pork with mushrooms and bacon. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pork with Mushrooms and Bacon is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Pork with Mushrooms and Bacon is something which I have loved my entire life. They’re nice and they look fantastic.

Pork with Mushrooms and Bacon Andrea. Cook bacon in a large skillet. While that cooks, chop onion, wash, trim and slice mushrooms, and cut pork into bite sized pieces. Remove bacon from pan, place on paper towel to drain and cool.

To begin with this recipe, we must prepare a few ingredients. You can cook pork with mushrooms and bacon using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pork with Mushrooms and Bacon:
  1. Get 4 non-fatty pork steaks
  2. Prepare to taste Salt
  3. Make ready to taste Ground black pepper
  4. Get 1 tsp garlic powder
  5. Make ready 1/2 tsp paprika
  6. Prepare 100 ml Champagne or white wine
  7. Take 1 medium onion, diced
  8. Prepare 2 garlic cloves, diced
  9. Make ready 1 tbsp Olive oil
  10. Take 1 tbsp Butter
  11. Take 120 g (approx), diced bacon
  12. Take 190 g baby mushrooms or sliced mushrooms
  13. Get Chopped Parsley to garnish

You can eat these easy pork chops with mushrooms garlic bacon sauce with: Mexican street fries - nice and crispy these fries go together perfectly with this recipe Crock Pot mashed potatoes - another great side dish that fits perfect with pork Mexican rice - some spicy rice is also a tasty recipe for dinner Everything is better with bacon and this creamy bacon mushroom sauce over pork chops is the most delicious dinner ever. You can serve this meal with a veggie such as broccoli, cauliflower or a salad. For this recipe, I used Butcher Box bacon and pork chops. Add bacon and fry until it has released oil and started to crisp up.

Steps to make Pork with Mushrooms and Bacon:
  1. Cut the pork steaks into strips and place in a bowl. Add the salt, pepper, garlic powder, paprika and champagne. Coat the pork well and allow to marinade in the fridge for a few hours, preferably overnight.
  2. Heat the butter and olive oil over a medium heat in a wok or deep frying pan. Add the onions and allow to fry for 2-3 minutes until soft then add the garlic and fry for another minute.
  3. Next add the bacon and mushrooms and allow to cook for 5-6 minutes, stirring occasionally.
  4. Next add the pork strips and allow to cook through, stirring occasionally.
  5. Garnish with parsley and serve with boiled potatoes or rice on the side.

For this recipe, I used Butcher Box bacon and pork chops. Add bacon and fry until it has released oil and started to crisp up. Add mushrooms and garlic and cook until golden. Add in the spinach and parsley and leave to cook for a few minutes until the spinach has wilted. Add the bacon to a large frying pan over medium-high heat.

So that’s going to wrap this up for this special food pork with mushrooms and bacon recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!