Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, teriyaki hamburger steak. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Teriyaki Hamburger Steak is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Teriyaki Hamburger Steak is something which I’ve loved my whole life.
Japanese Hamburger Steak with Teriyaki Sauce Hamburg Steak, also known as Hambāgu, is the Japanese version of Hamburger Steak. Reheat the frying pan over a low flame, and add the teriyaki sauce. Place the hamburger steak patties on serving plates and pour the teriyaki sauce over them. In a small bowl, combine the ketchup, soy sauce, brown sugar, pineapple, ginger, garlic and sesame oil; set aside.
To begin with this recipe, we have to prepare a few ingredients. You can cook teriyaki hamburger steak using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Teriyaki Hamburger Steak:
- Prepare ●Ground meat
- Make ready ●Egg
- Get ●Onion
- Get ● Panko
- Get ●Nutmeg
- Make ready Teriyaki sauce
Add beef, onion, garlic and ginger to the skillet. When the oil is nice and hot add in the steak (I had to do two batches to avoid overcrowding the pan). In a large bowl, combine beef, egg, bread crumbs, garlic powder, onion powder, and paprika. Lomi (massage) onions into the hamburger until onions are mixed evenly throughout the burger.
Instructions to make Teriyaki Hamburger Steak:
- Chop the onion finely, and sweat in a frying pan.
- Let the onion cool, and mix with the ● ingredients.
- Form into patties, pan fry until browned on both sides, and add the teriyaki sauce. When the sauce is glossy, it's done.
In a large bowl, combine beef, egg, bread crumbs, garlic powder, onion powder, and paprika. Lomi (massage) onions into the hamburger until onions are mixed evenly throughout the burger. In addition, chefs made Hambāgu with a mix of beef and pork or added with tofu and chicken meat. In a large bowl, whisk together teriyaki sauce, garlic, ginger, scallions, and lime. Add the steak and toss so that the meat is fully coated in the marinade.
So that’s going to wrap it up with this special food teriyaki hamburger steak recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
