Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, delicious hamburger steaks for bento. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Delicious Hamburger Steaks For Bento is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Delicious Hamburger Steaks For Bento is something which I’ve loved my whole life.
Instructions to make Delicious Hamburger Steaks For Bento: Finely chop the onions and put them in a heatproof container. Reheat leftover hamburger steak in a frying pan until it's warm thoroughly. Pack cooled Hamburger Steak in a silicone cup and put in bento box. Place broccoli, tomato, celery, and corn in the bento box.
To get started with this recipe, we have to prepare a few components. You can have delicious hamburger steaks for bento using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Delicious Hamburger Steaks For Bento:
- Make ready Ground pork
- Get Onion (large)
- Make ready Butter or margarine
- Take Egg (small or medium)
- Make ready Panko
- Take bit more than 2 tablespoons Milk
- Make ready Salt
- Prepare Black pepper
- Get Vegetable oil
- Prepare Water
In a large bowl, combine beef, egg, bread crumbs, garlic powder, onion powder, and paprika. I just saw this on sale and decided to try it since I was planning to make hamburger steak. … Go ahead and slice up your onions so you'll have them ready. Just set them aside for the moment. … Place the ground beef in a mixing bowl. … Japanese hamburger steak is a perennial favorite for lunch, dinner, and bento. Meat Combination: A common Japanese hamburger steak is made with a combination of ground beef and ground pork.
Steps to make Delicious Hamburger Steaks For Bento:
- Finely chop the onions and put them in a heatproof container. Top with butter, cover, and microwave for 1 minute and 30 seconds. Let cool.
- Put the panko in a bowl. Add milk and let it soak into the panko.
- Add the ground pork, onion, salt, and pepper to the bowl from Step 2. Knead well until the mixture becomes sticky. Add the egg and mix well.
- Divide the meat from Step 3 into two equal pieces. Remove air bubbles and shape into ovals.
- Grease a heated frying pan. Add the meat from Step 4 and cook over high heat until browned. Flip and cook the other side the same way. Add the water, cover with the lid and cook over low heat.
- You'll know the hamburger steaks are done when the juices are coming out of the meat and it looks plump and soft.
- You can add nutmeg to taste Find out how to prepare terikayi sauce from this. - - https://cookpad.com/us/recipes/146191-cheesy-chicken-thigh-teriyaki
- Hamburger Sauce - - https://cookpad.com/us/recipes/150568-my-familys-hamburger-steak-sauce
Just set them aside for the moment. … Place the ground beef in a mixing bowl. … Japanese hamburger steak is a perennial favorite for lunch, dinner, and bento. Meat Combination: A common Japanese hamburger steak is made with a combination of ground beef and ground pork. You can adjust the ratio to create your favorite patty. In a large bowl, mix together the ground beef, egg, bread crumbs, pepper, salt, onion powder, garlic powder, and Worcestershire sauce. Put the pan back on the heat and add the sliced onions.
So that is going to wrap it up with this special food delicious hamburger steaks for bento recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
