Beef Stroganoff
Beef Stroganoff

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, beef stroganoff. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beef Stroganoff is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Beef Stroganoff is something that I’ve loved my entire life.

Scrumptious Beef Recipes To Make Any Meal A Success W/ Kraft®, Today! Beef stroganoff is the ultimate comfort food. With switched-up ingredients and creative twists, these popular variations elevate the classic dish from familiar to fabulous. With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a hit.

To begin with this recipe, we have to prepare a few components. You can have beef stroganoff using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stroganoff:
  1. Take 3 T butter
  2. Take 1 lb sirloin or beef tenderloin, thinly sliced into 1/2" strips
  3. Take 12 oz mushrooms, sliced
  4. Take 1 large onion, sliced
  5. Take 2 cloves garlic, minced
  6. Make ready 1/2 c beef broth
  7. Make ready 1/4 tsp sea salt
  8. Prepare 1/4 tsp ground black pepper
  9. Prepare 1 c sour cream
  10. Make ready 1 T dijon mustard
  11. Take 2 pkg (8 oz) Shirataki noodles, fettuccine style

Stir in the sour cream the last few minutes, right before you serve. Then add the chopped cornichons and stir to. Beef stroganoff is the ultimate cold weather dinner. Usually, dishes this hearty take hours of simmering or braising, but not ours.

Instructions to make Beef Stroganoff:
  1. In large skillet, melt 1 T butter. Sear beef working in batches if necessary. Transfer to plate and set aside.
  2. In skillet, melt 2 T butter. Add mushrooms, garlic and onion and cook 5 min. Add beef, broth, salt and pepper and bring to boil. Reduce heat, cover and simmer 10 min.
  3. Stir in sour cream and mustard. Cook 1 min. or until heated through.
  4. Prepare noodles - rinse, drain, dry. Divide into four portions and serve with meat mixture.

Beef stroganoff is the ultimate cold weather dinner. Usually, dishes this hearty take hours of simmering or braising, but not ours. With a few flavor-building tips, you're only an hour away from. Cook noodles according to package directions. Meanwhile, in a large saucepan, cook the beef, mushrooms and onion over medium heat until meat is no longer pink.

So that is going to wrap it up with this special food beef stroganoff recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!