Betty Crocker Beef Stroganoff
Betty Crocker Beef Stroganoff

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, betty crocker beef stroganoff. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Betty Crocker Beef Stroganoff is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Betty Crocker Beef Stroganoff is something that I have loved my entire life. They are nice and they look fantastic.

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To begin with this recipe, we must first prepare a few ingredients. You can have betty crocker beef stroganoff using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Betty Crocker Beef Stroganoff:
  1. Prepare 1 1/2 lbs sirloin steak
  2. Make ready 1 large onion diced
  3. Make ready 2 garlic cloves chopped fine
  4. Get 1 1/2 cups Beef Broth
  5. Get 1/2 tsp salt
  6. Make ready 1 tsp Worcestershire sauce
  7. Make ready 8 oz fresh mushrooms sliced
  8. Take 12 oz Sour Cream
  9. Prepare 1/4 cups butter
  10. Prepare 1/4 cups flour
  11. Get 3 cups cooked Egg Noodles

Stir cream cheese into beef mixture until melted. Stir sour cream into beef mixture. If you've ever wanted to make a big hearty pot of beef stroganoff but thought it was complicated, you'll want to tune in. This creamy classic dish requires l.

Instructions to make Betty Crocker Beef Stroganoff:
  1. Cut meat into 1/2in. cubes set aside.
  2. Melt butter in skillet, add mushrooms, onions, and garlic. Sautee in saucepan until onions are cooked thoroughly. Empty onion mixture into bowl.
  3. In same saucepan cook meat until Browned. Add 1 cup of beef broth. Add the salt and Worcestershire sauce bring to a boil. Add lid and simmer 15 minutes.
  4. Add flour into the other 1/2 cups of beef broth and add to beef mixture. Add in the onion mixture, stirring constantly. Boil And stir one minute. Add sour cream stirring until hot. Serve over noodles.

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