Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fresh fruit cake. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Fresh Fruit Cake is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Fresh Fruit Cake is something that I have loved my whole life. They’re nice and they look fantastic.
Read Customer Reviews & Find Best Sellers. Range of Retro Sweet Gifts in UK. Whisk egg whites until stiff and fold gently into the batter. Pour the batter into prepared cake tin Arrange the fresh fruit on top.
To get started with this recipe, we have to first prepare a few ingredients. You can cook fresh fruit cake using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fresh Fruit Cake:
- Take 1 cup all-purpose flour
- Take 1/2 cup powdered sugar
- Make ready 1/2 cup oil
- Take 1 cup orange juice
- Make ready 1 tsp vanilla essence
- Make ready 1 tsp baking powder
- Take 1/2 tsp baking soda
- Take 1-2 drop orange food colour
- Get 1 cup chopped banana and apple
- Prepare 1/2 cup milk
- Take For Garnishing
- Prepare 2 tbsp chocolate syrup
- Take 1 banana cut into slices
- Take handful tutti frutti
This cake requires very less time and yet taste delicious and will sure impress crowd with it's fabulous look for sure. And I will show start to finish Fruit Cake presentation. The best part is that no one will know that this is the eggless Fruit cake. Add a mound of frosting on top.
Steps to make Fresh Fruit Cake:
- Take a bowl add oil and sugar and mix it till it becomes smooth. Now add vanilla essence and again mix it.
- Now add orange juice and orange food colour and mix it well.
- Now sieve the all-purpose flour, baking powder and baking soda in a bowl. Now add this flour and milk little by little and mix it by cut and fold method. Your batter is ready.
- Now grease the cake tin with oil And put the prepared batter in it. Now spread the all chopped fruits on the top. And bake it in preheated oven at 160° for 40 minutes. Your fruit cake is ready.
- Allow to cool it for some time then unmould the cake and cut it into the pieces. Now take a serving plate place the cake pieces. Then garnishing with chocolate syrup, sliced banana and some tutti fruti. Enjoy!
The best part is that no one will know that this is the eggless Fruit cake. Add a mound of frosting on top. Turn watermelon so that it is sitting flat-sides up and down. Carefully trim the rhind off, so it resembles the smooth, straight curve of a round cake. Arrange pineapple, strawberries and kiwi however you wish atop the cake and around the bottom.
So that’s going to wrap it up for this exceptional food fresh fruit cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!