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Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vanilla chip layer cake with cherry curd filling. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Vanilla Chip Layer Cake with Cherry Curd Filling is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Vanilla Chip Layer Cake with Cherry Curd Filling is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have vanilla chip layer cake with cherry curd filling using 24 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Vanilla Chip Layer Cake with Cherry Curd Filling:

1. Take FOR CAKE
2. Get cake flour
3. Take baking powder
4. Take baking soda
5. Get salt
6. Prepare unsalted butter, melted
7. Take granulated sugar
8. Make ready large eggs
9. Get vanilla extract
10. Prepare milk, I used whole milk
11. Take MINI semi sweet chocolate chips the larger chips will sink in the pan
12. Take CHERRY CURD FILLING
13. Make ready recipe Cherry Curd, recipe attached in step #7
14. Get CHERRY WHIPPED CREAM TOPPING
15. Get heavy whipping cream, cold
16. Take cherry curd, reserved from above recipe, chilled
17. Make ready pure cherry extract
18. Make ready confectioner's sugar
19. Prepare drops of red food color
20. Make ready vanilla extract
21. Get GARNISH
22. Take fresh bing cherries
23. Prepare dark chocolate shavings
24. Get red sprinkles

Materials of Vanilla Chip Layer Cake with Cherry Curd Filling. Here is how you cook that. Ingredients of Vanilla Chip Layer Cake with Cherry Curd Filling. Vanilla Chip Layer Cake with Cherry Curd Filling.

Instructions to make Vanilla Chip Layer Cake with Cherry Curd Filling:

1. Preheat oven to 350. Spray 3 - 8 inch baking pans with bakers spray
2. In a bowl whisk flour, baking soda, baking powder and salt together, set aside
3. In a large bowl beat sugar and butter until creamy about 2 minutes Add flour and milk and stir just until moist then add eggs and vanilla and beat just until combined, add mini chips and fold in
4. Pour batter evenly into prepared pans. Bake 15 to 23 minutes until a toothpick comes out just clean
5. Cool on racks 10 minutes then remove from pans and cool completely
6. MAKE CHERRY WHIPPED CREAM
7. Whip cream until soft peaks form, beat in cherry curd, recipe attached below, vanilla abd cherry extract and sugar, beat until firm peaks. Add drops of red food color if you want it pinker - - https://cookpad.com/us/recipes/366676-cherry-curd
8. ASSEMBLE CAKE
9. Put one layer of cake bottom up on serving plate
10. Cover with a layer of cold cherry curd
11. Place second cake layer, bottom side up
12. Cover with more cherry curd
13. Add third cake layer top side up
14. Frost entire cake with Cherry Whipped Cream
15. Garnish with fresh cherries, chocolate shavings and sprinkles. Chill cake at leat 1 to 2 hours before cutting to allow it to firm up

Ingredients of Vanilla Chip Layer Cake with Cherry Curd Filling. Vanilla Chip Layer Cake with Cherry Curd Filling. Here is how you achieve it. Ingredients of Vanilla Chip Layer Cake with Cherry Curd Filling. We hope you got benefit from reading it, now let's go back to vanilla chip layer cake with cherry curd filling recipe.

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