Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, terragon steak. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Terragon Steak is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Terragon Steak is something which I have loved my whole life. They’re nice and they look wonderful.
Method Put oil, lemon juice, tarragon, garlic, Worcestershire sauce, salt and pepper into a wide, shallow dish and mix well. Pierce steak all over with the tip of a sharp knife. Combine wine, vinegar, and herbs in a double boiler. Cook until it is reduced by half.
To get started with this recipe, we have to first prepare a few components. You can have terragon steak using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Terragon Steak:
- Prepare 2 chicken breast fillets 150Rs
- Make ready 2 tbsp butter 20Rs
- Make ready Totaste salt
- Make ready Totaste Black pepper
- Get 1 tbsp soya sauce 10Rs
- Get 1 tbsp vinegar 8 Rs
- Take 2 tbsp flour 5 Rs
- Get 2 cups milk 12 Rs
- Take 1 tbsp dry terragon 10Rs
- Take 1 chicken cube 20Rs
- Prepare Veggies
- Take 2 potatoes 10Rs
- Prepare 1 carrot 10Rs
- Make ready Half capsicum 10Rs
- Get 1/4 cabbage 5Rs
- Get Total Cost 270Rs
Add brandy, beef stock and mustard to a pan bring to the boil, whisk to blend mustard. Add garlic and both creams, mix a little water with cornflour, add to sauce stir until mixture boils and thickens, turn down heat. The steaks are marinated overnight in a wonderful savory tarragon sauce. The marinade is cooked into a glaze that is poured over the steaks that have been grilled to perfection.
Steps to make Terragon Steak:
- Marinate chicken fillets with salt, pepper, soya sauce and vinegar. Then grill it in grill pan for 8 mins each side(don't over cook, it won't be juicy).
- TERRAGON SAUCE.. In a sauce pan melt butter and chicken cube then add flour and roast it for 1 minute, then add milk, make sauce then add black pepper and dry terragon leaves, after 1 boil take it out of the flame.
- VEGETABLES.. cut all the vegetables in wedges and steam or boil them, when tender take out 1 potato and mash it with salt, pepper and 1tsp butter and scoop out in serving plate, sprinkle steamed vegetables with terragon leaves and salt and put in one side of plate, put grill chicken in centre of plate and pour terragon sauce over it and serve in restaurant style😘
The steaks are marinated overnight in a wonderful savory tarragon sauce. The marinade is cooked into a glaze that is poured over the steaks that have been grilled to perfection. Steaks, when ready to serve, are then topped with the delicious sauteed tarragon mushrooms. In a medium bowl, whisk together olive oil, garlic, tarragon vinegar, dried tarragon and pepper. Place tuna steaks into the mixture.
So that is going to wrap this up for this exceptional food terragon steak recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
