Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef soup. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Beef soup is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Beef soup is something which I’ve loved my whole life. They are nice and they look fantastic.
Welcome The Aroma Of Sizzling Ground Beef w/ Guided Recipes by Kraft. Cook Today This is what I consider the ultimate beef soup. In two Dutch ovens, brown beef and onions in butter in batches; drain. Add the water, vegetables and seasonings; bring to a boil.
To begin with this recipe, we must prepare a few ingredients. You can have beef soup using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef soup:
- Prepare 1/2 tsp thyme
- Get 1 tsp pepper
- Prepare 1 tsp salt
- Prepare 6 cups water
- Get 1.5 lbs steak
- Make ready 3 large sweet onion
- Take 2 lbs potatoes pealed and cubed
- Take 2 Pascal celery stalks
- Make ready 1 quart tomatoes
- Prepare 2 cups red wine
- Prepare 1 can carrots
- Make ready 3 cloves garlic minced
- Get 6 beef bullion cubes
- Take 4 tsp butter
- Prepare 1/2 cup parsley flakes
Vegetable Beef Soup The soup is a fabulous cold-weather meal, and the fact that it is made with beef shanks means it is easy on the budget. The bones from the shanks add flavor to the soup, but stewing beef or cubed beef chuck can be used instead. Divine Vegetable Beef Soup is a hearty, savory and comforting meal in a bowl. A good hearty beef stew just makes life a little better.
Instructions to make Beef soup:
- Begin to cook the steak. I perfer to use rib eyes steak and grill them until rare to med rare. You can also broil the steaks if you wish. Once done, place on a plate until you are ready to cut them into cubes. Save all the juice from the meat.
- In a larger pot, add the water, bullion, carrots, tomatoes, salt, pepper, parsley, and thyme and warm over medium heat.
- While the meat is cooking and the other stuff in the pot is warming, slice the onions into 1/8 inch strips. Then add them to a pan with the butter and freshly minced garlic and saute until the onions are clear. Once done and all the contents into the warming pot.
- Cut the meat into small cubes, then add to the warming pot of ingredients. Add the wine at this time as well. I recommend using a Pinot, but cook to your taste. Turn up the temp on the pot to high. This will finish cooking the meat and cook out the alcohol.
- Cut up the peeled potatoes in to 1/2 inch cubes and slice up the celery into 1/8 inch strips. Add to the pot, and boil until the potatoes are soft. Usually about 30-35 min.
Divine Vegetable Beef Soup is a hearty, savory and comforting meal in a bowl. A good hearty beef stew just makes life a little better. Place carrot, celery, green pepper, onion, corn and green beans in crock pot. Combine tomatoes, barley, parsley, bouillon, salt and basil. Remove the steak with a slotted spoon.
So that is going to wrap it up for this exceptional food beef soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
