Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce
Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, ranch steak with roast mix potatoes, red onions and peppercorn sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce is something that I have loved my entire life.

Combine the potatoes and other ingredients listed under the roast section in a bowl. Combine the potatoes and other ingredients listed under the roast section in a bowl. Here is how you can achieve it. Hey, welcome to our recipes website.

To get started with this recipe, we have to first prepare a few components. You can have ranch steak with roast mix potatoes, red onions and peppercorn sauce using 20 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce:
  1. Get Roast mixed potatoes and vegetables
  2. Prepare 2 Large Potatoes (cubed)
  3. Get 2 Large Sweet Potatoes (cubed)
  4. Take 2 Red onions(Sliced)
  5. Make ready Handful Fresh Parsley
  6. Make ready 1 Tbsp Smoked Paprika
  7. Make ready 1 Tbsp Light Soy Sauce
  8. Take Seasoning (salt & black pepper)
  9. Prepare Peppercorn Sauce
  10. Get 1 cup Whiskey(Jameson’s)
  11. Prepare 11/2 cup Double Creams
  12. Take 2 Tbsp Peppercorns
  13. Get 1 Garlic Cloves (minced)
  14. Prepare 1 Red Onion (finely chopped)
  15. Make ready Other ingredients (cooking the steak)
  16. Get 1 Tsp White wine
  17. Prepare 2 Garlic Cloves (chopped)
  18. Make ready Handful Fresh Rosemary
  19. Make ready 1 Tsp Fennel Seeds
  20. Take 1 Tsp Butter

Add onions, mushrooms, potatoes, garlic, thyme. Heat until boiling and pour into your prepared roasting pan. Add seasoning mix and toss again until coated. Carefully remove tray and rolls from oven.

Steps to make Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce:
  1. Preheat Oven at 200’C. Combine the potatoes and other ingredients listed under the roast section in a bowl. Leave to rest at room temperature for 5 mins. Transfer to foil lined oven tray; cover loosely and cook in the oven for 20-25 mins. Tip: add 2-3 Tsp of butter before putting in the oven
  2. To make the peppercorn sauce: sweat down the chopped onion and garlic(minced) in a drizzle of oil medium-high heat (3-5mins). Add in the peppercorns and simmer for 2 mins. Pour in the cream and simmer for 5 min or till the cream is reduced a little. Add the whiskey and simmer for 5-10 mins on low heat or till the sauce thickens. (Not too thick.). Keep warm.
  3. Melt the butter at medium-high heat. Add the garlic (chopped), fennel seeds and rosemary and simmer for 2 mins. Add the steak and pour over the white wine. Cook the steak (flip over 2 times) for 6-8 mins(medium rare). Rest for 2 minutes.
  4. Serving Suggestion

Add seasoning mix and toss again until coated. Carefully remove tray and rolls from oven. Place steak-poblano mixture on bottom roll and top with dressing (to taste), crispy onions, and top roll. In broiler pan, without the rack, arrange steak. Add water to pan and stir, scraping brown bits from bottom of pan.

So that’s going to wrap this up with this exceptional food ranch steak with roast mix potatoes, red onions and peppercorn sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!