Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, shiitake surf 'n' turf. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Shiitake Surf 'n' Turf is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Shiitake Surf 'n' Turf is something that I have loved my whole life.
Cut of Steak of your choice Frozen shrimp Shiitake Mushrooms Bacon Butter Sweet Baby Rays BBQ Sauce Teriyaki Sauce Steak Seasoning Steps. First thing you want to do is make sure the shrimp is BARLEY thawed before you start cooking.. A surfboard is attached to the sunroof up top, as well as a spare tire at the back. There is a little guitar on its backseat.
To begin with this recipe, we have to first prepare a few ingredients. You can have shiitake surf 'n' turf using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shiitake Surf 'n' Turf:
- Take Cut of Steak of your choice
- Make ready Frozen shrimp
- Prepare Shiitake Mushrooms
- Take Bacon
- Take Butter
- Take Sweet Baby Rays BBQ Sauce
- Make ready Teriyaki Sauce
- Take Steak Seasoning
It may sound like a lot of work, but these surf and turf recipes are easy to prep for and fun to eat. Whether you're cooking for two or entertaining company, these recipes will make anyone lick their fingers clean. Smoked Beef Shortplate and Shrimp & Sausage Kabobs. Baked Wild Alaskan Pollock and BBQ Ribs.
Instructions to make Shiitake Surf 'n' Turf:
- First thing you want to do is make sure the shrimp is BARLEY thawed before you start cooking. I usually have ice still on them when I take the tails off. Set a pan on the stove and turn up to high.
- Put a slice of butter in the pan and let it simmer. Once melted, add the shiitake mushrooms cap first into the pan. Season with steak seasoning, throw the bacon in the pan next to them, and then let sit for 5 min while you peel the tails off the shrimp.
- Throw another bit of butter into the pan where the steak will go. Turn the pan to low since it will be very hot right now.
- Lay the steak down and listen to it sizzle. Add some Sweet Baby Ray's (not a lot), a dash of Teriyaki Sauce, and steak seasoning. Wait around a minute and then flip over. Turn off the stove and let everything cook off the heat for 5 minutes.
- Enjoy!
Smoked Beef Shortplate and Shrimp & Sausage Kabobs. Baked Wild Alaskan Pollock and BBQ Ribs. BBQ Ribs and Shrimp & Sausage Kabobs. Our first visit to CR Surf and Turf. My brother and I ate dinner here after he moved to Leander.
So that is going to wrap this up with this special food shiitake surf 'n' turf recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!