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Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, southwest philly cheese steak wrap. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

In a seperate pan at medium high heat add oil and butter. Once butter is melted add steak, salt, pepper, worcestershire sauce, steak seasoning and cumin. Once both pans are cooked to your liking, reduce heat. Taking a tortilla (better if warmed), apply mayo, place onions and pepper, and the meat. in the center.

Southwest Philly Cheese Steak Wrap is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Southwest Philly Cheese Steak Wrap is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have southwest philly cheese steak wrap using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Southwest Philly Cheese Steak Wrap:

1. Take onions and peppers
2. Get 1 tbsp olive oil, extra virgin
3. Make ready 1 large onion, sliced
4. Make ready 1 red bell pepper
5. Prepare 1 Mexican green pepper
6. Get meat
7. Make ready 1 tbsp olive oil, extra virgin
8. Take 1 tbsp butter
9. Prepare 1 lb top sirloin
10. Take 1 salt and pepper
11. Make ready 1 tbsp Montreal Steak Seasoning
12. Make ready 1/2 tsp ground cumin
13. Prepare 3 dash worcestershire sauce
14. Get finishing
15. Make ready 1 tortillas
16. Get mayonnaise
17. Prepare 2 cup my spicy queso blanco cheese sauce
18. Get 1/2 cup cilantro, chopped

Thinly slice steak across the grain and transfer back to skillet. Fill tortillas with steak mixture, wrap tightly, and serve. Chop steak with metal spatula breaking apart steak while cooking. Season with garlic powder and cumin.

Steps to make Southwest Philly Cheese Steak Wrap:

1. Place steak in freezer until half frozen.
2. In 1 pan heat oil to medium high and add onions.
3. Once onion are starting to carmelized add both peppers chopped.
4. Thinly slice half frozen beef.
5. In a seperate pan at medium high heat add oil and butter. Once butter is melted add steak, salt, pepper, worcestershire sauce, steak seasoning and cumin.
6. Once both pans are cooked to your liking, reduce heat.
7. Taking a tortilla(better if warmed), apply mayo, place onions and pepper, and the meat. in the center. Top with cheese sauce and cilantro. And wrap.
8. Optional - grill the wrap at the end

Chop steak with metal spatula breaking apart steak while cooking. Season with garlic powder and cumin. Wrap Build: Place tortilla on flat surface. These delicious Philly Cheese Steak Wraps feature tender beef, caramelized onions and juicy green peppers all smothered with melted provolone cheese. This combination makes the best Philly Cheese Steaks you've ever tried and they'll be requested over and over again!

So that’s going to wrap it up with this exceptional food southwest philly cheese steak wrap recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!