Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, bacon cheeseburger roll up. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Fold sides and ends over filling and roll up. Place seam side down on a greased baking sheet. Roll up dough, starting at one of the long sides. Rearrange, if necessary, so roll is seam-side down on baking sheet.
Bacon cheeseburger roll up is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Bacon cheeseburger roll up is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have bacon cheeseburger roll up using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Bacon cheeseburger roll up:
- Take 1 1/4 lb ground meat
- Prepare 1/2 lb fresh mushrooms diced
- Make ready 1 red onion diced
- Take 1 envelope lipton beefy onion soup mix
- Make ready 1/2 cup bread crumbs
- Prepare 1 eggs
- Prepare butter
- Take lemon pepper
- Get southern flavor garlic seasonings
- Take steak sauce
- Prepare worcestershire sauce
- Prepare Montreal steak sauce
- Make ready 1 cup parmesan cheese
- Make ready 1 lb bacon
- Make ready shredded cheese
This Bacon Cheeseburger Roll-Up is the perfect twist on a classic burger recipe. Bacon Cheeseburer Roll-Ups make a great appetizer recipe but are also filling enough to make a fun dinner. Roll up the meat with the bacon, then wrap with foil. Cook bacon over medium heat in a large skillet until crisp.
Instructions to make Bacon cheeseburger roll up:
- Sauté onions and mushrooms
- Mix any seasonings, beefy onion,bread crumbs steak sauces ,Worcestershire sauce and ground beef
- Lay bacon out on clean surface/cutting board.
- Mold meat into a loaf to fit on bacon
- Top with mushrooms, onions and parmesan cheese and shredded cheese and another slice of bacon if desired
- Roll up and secure with tooth pick
- Place on cookie sheet
- Broil in oven for 6 minutes close to the top
- Flip and broil another 6 minutes but keep an eye on it
- Topped this time with sour cream, lettuce n tomato..Dig in and enjoy
Roll up the meat with the bacon, then wrap with foil. Cook bacon over medium heat in a large skillet until crisp. Remove the cooked bacon with a slotted spoon and set aside on a paper towel lined plate. Discard the bacon grease in the skillet. Cook the ground beef, onion, garlic, kosher salt and pepper in the same skillet over medium heat until cooked through.
So that’s going to wrap this up with this special food bacon cheeseburger roll up recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
