Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, teriyaki shaved casserole. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Teriyaki shaved casserole You can add garlic cheese bread or a side of soup of any choice. Remove from oven and shred the chicken. Stir in cooked rice and add vegetable mixture. Spread the cooked beans and red peppers over the rice.
Teriyaki shaved casserole is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Teriyaki shaved casserole is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have teriyaki shaved casserole using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Teriyaki shaved casserole:
- Prepare 1 1/4 tbsp fennel seeds
- Make ready 1 tbsp Italian seasoning
- Prepare 1 tsp salt
- Get 16 oz garden rotini noodles
- Prepare 2 can 14.5 ounce prego Artisan three cheese sauce
- Get 12 oz bow tie noodles
- Get 2 lb shaved ribeye
- Make ready 12 oz sargento pepper jack cheese
- Take 16 oz Del Monte whole kernel Corn (no salt added)
- Prepare 16 oz Bush pinto beans
- Get 10 cup water
- Prepare 1 tbsp butter or virgin olive oil
- Prepare 12 oz steam fresh broccoli, carrots & califlower
- Take 1 cup teriyaki sauce
- Get 1 large aluminum pan for casserole
Coat a baking dish with cooking spray. In the baking dish, stir together the rice, water, broccoli, carrots, pineapple, snow peas, salt and pepper. Arrange the chicken on top of the rice mixture and pour the teriyaki sauce evenly over the chicken. If necessary, cook the brown rice.
Instructions to make Teriyaki shaved casserole:
- Preheat oven to 450°. Add 10 cups of water to a dutch pot or until 3/4 full. Place butter or olive oil in to have nonstick pot. Bring to a boil and add noodles.
- As noodles cook until tender or Al Dente, grab a dutch pan an pour in the ribeye and add a cup of teriyaki sauce (any brand). Medium cook till almost brown. Pour in then vegetables. Add Italian seasoning, fennel seeds and a dash of salt for taste.
- Grab a 1/2 dutch pot and add in the pinto beans and whole kernel corn. Cook till most of juice is gone.
- Take large pan and pour in all ingredients once cooked fully. Then pour on top the sauce. Spread the slices of cheese over it all. Nothing showing but the cheese. Bake for about 30-45 or until all cheese is melted. Served and enjoy. !!!
Arrange the chicken on top of the rice mixture and pour the teriyaki sauce evenly over the chicken. If necessary, cook the brown rice. Cover and bring to a boil. The sauce is made by combining the ginger, garlic, sugar, soy sauce and water in the saucepan. The cornstarch and water mixture is also added to that at a later stage to thicken the sauce.
So that is going to wrap it up for this special food teriyaki shaved casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
