Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, brad's sheppards pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Great recipe for Brad's sheppards pie. This is very similar to my cottage pie recipe. The main difference is that cottage pie has beef, sheppards pie has lamb or goat. I used both lamb and beef.
Brad's sheppards pie is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Brad's sheppards pie is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook brad's sheppards pie using 35 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Brad's sheppards pie:
- Prepare 1 double crust rolled pie dough
- Take 3 cups prepared brown gravy
- Get For the meat
- Get 1 lb ground lamb
- Take 1 1/2 lb round roast. Thin sliced in bite sized pieces
- Take White pepper, dry mustard, and seasoned salt
- Get 2 tsp minced garlic, divided
- Make ready 1 cup dry red wine
- Make ready 2 tbs worcestershire sauce
- Get 2 tbs seasoned rice vinegar
- Take For the veggies
- Make ready 1/2 sweet onion, fine chopped
- Make ready 1/2 bag baby carrots, cut in 1/2 inch slices
- Get 1 1/2 cups cut green beans
- Make ready 1 bundle white asparagus, cut off tough ends. Cut in 1" pieces
- Get 1 can garbanzo beans
- Take 1 small can green peas
- Get 1 sprig fresh rosemary. Minced
- Get 1 quarter lemon, juiced
- Make ready 1 tbs minced garlic
- Take 1 tsp white pepper and steak seasoning
- Get 1/4 cup white wine
- Prepare 2 tbs balsamic vinegar
- Take For the topping
- Get 3 LG youkon gold potatoes, peeled
- Prepare 2 lg sweet potatoes, peeled
- Prepare 4 tbs butter
- Take Milk
- Prepare 1 tbs minced garlic
- Prepare 1 tbs herbs de province
- Get 1 tsp white pepper
- Take Other ingredients
- Get 1 cup shredded parmesan
- Get 1 1/2 cups shredded mozzarella
- Prepare 2 cups shredded cheddar
Brad's Shepherd's Pie Brad McCarthy, ranch wrangler and cook at Homeplace Ranch in Calgary, Alberta, makes this favorite supper with whatever vegetables he has on hand. He serves a bowl of extra vegetables on the side, and you can't go wrong with brown gravy on top. Brad's sheppards pie is something which I've loved my whole life. American favorite shepherd's pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes.
Steps to make Brad's sheppards pie:
- I a LG frying pan, brown lamb. Add 1 tsp garlic and season to taste.
- When done, remove to a plate. Add beef and brown.
- Add 1 tsp garlic, season to taste, add rest of meat ingredients. Braise until tender covered. When done, drain. Liquid
- Meanwhile, grease a 11x15 baking dish. Unroll pie crust. Cover bottom and sides of dish with dough.
- Prick all over with a fork. Brush liberally with melted butter. Place in a 450 degree oven for 11 to 15 minutes until browned and crispy
- In another frying pan, add a tbs butter. Sauté onions and carrots until onions get translucent. Add rest of veggies except the canned ones. Add rosemary, lemon juice, garlic and seasonings. Continue to sauté until asparagus starts to get tender. Deglaze pan with wine and vinegar. Cover and steam veggies until wine is almost completely reduced.
- Meanwhile peel and quarter potatoes. Place in a LG pot. Cover with water and boil until tender.
- When done, drain. Add butter and seasonings. Mash. Slowly add milk until potatoes are thick, smooth and creamy.
- Add the lamb on too of the browned crust. Add beef next. Spread all layers evenly.
- Next add the sauté veggie medly. Next layer the canned veggies evenly.
- Evenly pour the brown gravy over the top.
- Mix the cheeses, spread evenly over casserole.
- Cover with mashed potatoes.
- Place in a 375 degree oven for 30 -45 minutes it is done when potatoes start to brown.
- Remove from oven and let stand 8-10 minutes. Serve and enjoy.
Brad's sheppards pie is something which I've loved my whole life. American favorite shepherd's pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes. Gordon's take on a real British classic. It's all in flavouring the mince. Cooking the Cowboy Way by Grady Spears with June Naylor This easy recipe is a favorite supper at Homeplace Ranch.
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