Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, homemade spice cake and cream cheese frosting. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
homemade spice cake and cream cheese frosting is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. homemade spice cake and cream cheese frosting is something that I’ve loved my whole life.
Browse For Yummy & Hassle-Free Cake & Cupcake Recipes From Kraft®. Place one layer of cake on a serving platter. Place the second cake layer on top, and frost the entire cake with the remaining. Add the flavoring, zest, and spices.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have homemade spice cake and cream cheese frosting using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make homemade spice cake and cream cheese frosting:
- Prepare frosting
- Get 16 oz cream cheese
- Prepare 1 stick butter
- Get 1/4 cup milk
- Make ready 2 1/2 cup powdered sugar
- Get 2 tsp vanilla extract
- Get cake
- Take 2 cup All purposes flower
- Make ready 1 cup white sugar
- Make ready 1 cup brown sugar
- Prepare 1 tsp nutmeg
- Take 1 tsp cinnamon
- Make ready 1/4 tsp pumpkin spice
- Take 4 tsp baking soda
- Get 1 1/2 cup milk
- Get 2 pinch salt
Try it with cream cheese frosting! Cinnamon Cardamom Cake << this is a doctored cake mix! love it. Cool completely then level tops of cakes as needed. Frost with cream cheese frosting, sprinkle pecans around edges if desired.
Instructions to make homemade spice cake and cream cheese frosting:
- preheat oven to 350
- mix all ingredients to the cake in one bowl
- bake for 45 minutes or till golden brown
- in a separate bowl mix together softened butter and cream cheese
- add liquid ingredients
- add a cup of sugar at a time and mix
- after cake is cooled apply frosting
- enjoy
Cool completely then level tops of cakes as needed. Frost with cream cheese frosting, sprinkle pecans around edges if desired. Frosting: In the bowl of an electric stand mixer fitted with the paddle attachment cream butter and cream cheese until smooth. In a medium bowl, blend the cream cheese, butter, and allspice. Gradually mix in the confectioners' sugar, vanilla, and milk until the mixture is spreadable.
So that’s going to wrap it up for this exceptional food homemade spice cake and cream cheese frosting recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
