Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, ram meat suya. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Ram meat suya is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Ram meat suya is something that I’ve loved my entire life.
Great recipe for Ram meat suya. #sallahmeatcontest Like I mentioned in my earlier post, Eidl Kabir is characterized by assorted meats and so I decided to treat my family and friends to mouth watering meat recipes. Something yummy, and different with a little kick. This particular one was off the. I know about SSRAM (Synchronous Static Random Access memory) But it's not used for the main RAM on a computer. lol sorry for being lazy i meant single sided ram or double sided ram.
To begin with this recipe, we have to prepare a few components. You can have ram meat suya using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ram meat suya:
- Take 300 g Boneless Ram meat
- Make ready 45 g Home made Suya Spice
- Make ready 1 Teaspoon Seasoning
- Get to taste Salt
- Prepare 1/2 Cup Vegetable oil
- Prepare 5 skewers
- Make ready Home made Suya Spice
- Get 4 Tablespoons Kuli Kuli (groundnut cake powder)
- Get 1 Teaspoon Paprika
- Prepare 1 Teaspoon Garlic Powder
- Make ready 1 Teaspoon Onion powder
- Get 4 Tablespoons Yaji (pepper and spices mix)
- Get 1/2 Teaspoon Black Pepper
- Make ready to taste Seasoning
Although Suya is mostly made with beef, variations include Chicken Suya - Which is made the same way buy with chicken parts instead of beef. Ram Suya - Made with ram meat, this is especially popular during Sallah (Eid). Lamb Suya is made with lamb meat. Here is how you can achieve that.
Instructions to make Ram meat suya:
- To make the suya spice; mix all the above mentioned ingredients together and set aside. Soak the skewers in water for a while. This is to prevent them from burning while grilling the meat. Use a sharp knife to slice the beef into thin flat pieces. This step is very important as it allows the meat to cook faster.
- Thread the meat pieces into the skewers.
- Add seasoning and salt to the suya spice mix and sprinkle a generous amount all over the skewered meat. Use a kitchen brush to coat every part of the meat with vegetable oil
- Preheat the grill. Transfer the meat to the wire rack of the oven and grill until the meat is tender. This will take between 35-40 minutes depending on your oven.
- Serve with fresh tomatoes, cucumber and onions.
Lamb Suya is made with lamb meat. Here is how you can achieve that. The ingredients needed to make Suya: Take of Ram meat. These savory kebabs, known as suya, are a tasty meal sold in Nigeria by street vendors made with tri steak, red bell pepper, and mushrooms. Suya is a West African kebab.
So that is going to wrap it up with this special food ram meat suya recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
