Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pumpkin pie dump cake (quick & easy fall dessert recipe). It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Pumpkin Pie Dump Cake (Quick & Easy Fall Dessert Recipe) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Pumpkin Pie Dump Cake (Quick & Easy Fall Dessert Recipe) is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pumpkin pie dump cake (quick & easy fall dessert recipe) using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Pie Dump Cake (Quick & Easy Fall Dessert Recipe):
- Prepare 1 (15 oz) can pumpkin puree (not pumpkin pie mix)
- Get 1 (12 oz) can evaporated milk
- Take 3 eggs
- Prepare 1 cup sugar
- Prepare 1 tsp cinnamon
- Get 1 box spice cake mix
- Get 2 sticks butter (melted)
- Get whipped cream for topping (optional)
In a medium bowl, mix the pumpkin, evaporated milk, sugar, eggs, cinnamon and salt. Pour the mixture into the baking dish. Sprinkle cake mix over the pumpkin mixture. To start, mix everything except the cake mix and butter together until combined, then dump it in a greased baking pan.
Instructions to make Pumpkin Pie Dump Cake (Quick & Easy Fall Dessert Recipe):
- Preheat your oven to 350 degrees and grease and 9x13 baking dish.
- In a large bowl, whisk together the pumpkin puree, evaporated milk, eggs, sugar and cinnamon until smooth and well combined.
- Pour the pumpkin mixture into your greased baking dish.
- Evenly sprinkle the dry cake mix over top.
- Drizzle the melted butter over the cake mix.
- Bake for 55-60 minutes.
- Let cool on the counter for at least an hour and then cover and place in the fridge. - Slice and serve with whipped cream.
- Notes- In my opinion, this recipe is best served once it as has chilled for a bit. The pumpkin pie mixture develops a beautiful firm texture, and the cake mix becomes crumbly and crispy. - It's also fantastic served with vanilla ice cream!
Sprinkle cake mix over the pumpkin mixture. To start, mix everything except the cake mix and butter together until combined, then dump it in a greased baking pan. Top with the yellow cake mix, but don't stir it in—just spread the mix evenly on top. Then, pour on the melted butter and top with whatever extra toppings you want (this TikTok'er used pecans). I like to use the kind that has flour in it.
So that’s going to wrap it up with this exceptional food pumpkin pie dump cake (quick & easy fall dessert recipe) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
