Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, quick & easy fruit cake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Quick & Easy Fruit Cake is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Quick & Easy Fruit Cake is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have quick & easy fruit cake using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Quick & Easy Fruit Cake:
- Make ready Self Raising flour
- Get Butter
- Prepare Sugar
- Take Mixed Fruit
- Get Egg
- Prepare Milk
- Take Mixed Spice (optional)
- Prepare demerara sugar
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Steps to make Quick & Easy Fruit Cake:
- Rub the butter into the flour until it looks like fine breadcrumbs, add sugar and dried fruit and mixed spice, if using.
- Add egg and milk to make a soft dropping consistency.
- Put into lined 2 lb loaf tin or 6" round cake tin. Sprinkle demerara sugar over the top and pat down with the back of a spoon (this gives a nice crunchy top) and bake for approximately 1 to 1 1/4 hours in a preheated oven at 180 C / 160 C fan / Gas 4 until a skewer comes out clean.
- If you mix the flour, sugar and butter in a mixer with the blade attachement until you reach the breadcrumb stage and then freeze, just remove from the freezer add the rest of the ingredients and bake as and when you need.
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