Mug cake (carrot cake)
Mug cake (carrot cake)

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mug cake (carrot cake). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mug cake (carrot cake) is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Mug cake (carrot cake) is something which I’ve loved my whole life.

Making a mug cake is very simple, you mix together flour, baking powder, melted butter, sugar, milk, and which ever flavorings you want for that specific mug cake such as vanilla extract. Can you make a cake in a microwave? Warm carrot cake ready in about a minute. Just add water, microwave, and top with cream cheese frosting.

To begin with this particular recipe, we have to prepare a few components. You can cook mug cake (carrot cake) using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mug cake (carrot cake):
  1. Make ready 2 tablespoons vegetable oil
  2. Make ready 1 medium egg
  3. Take 1 tablespoon semi-skimmed milk
  4. Take 1 teaspoon vanilla extract
  5. Take 3 tablespoons light brown sugar
  6. Get 4 tablespoons self-raising flour
  7. Make ready pinch salt
  8. Take 1/4 teaspoon ground mixed spice
  9. Get 1/4 teaspoon ground cinnamon
  10. Make ready 2 tablespoons grated carrot

Add flour, baking powder, cinnamon, ginger and nutmeg. Stir until the batter is mixed together and has no clumps. Perfect for this time of year! So I don't know how you feel about mug cakes but I love them!

Instructions to make Mug cake (carrot cake):
  1. Place the oil, egg, milk, vanilla and sugar in a 350ml mug and beat with a form until well combined
  2. Add the flour, salt, mixed spice and cinnamon and beat again until smooth then fold through the carrot.
  3. Cook in the microwave for 2 minutes 50 seconds @600W, 2 minutes 30 seconds @800W or 2 minutes 10 seconds @1000W. Leave to cool.
  4. To decorate, you can easily add chopped carrot or icing.

Perfect for this time of year! So I don't know how you feel about mug cakes but I love them! Single serving desserts are brilliant, especially when you're trying to keep the treats in the house to a minimum! When I made this cherry almond mug cake I really thought I would go crazy with different flavor combinations because the options are endless. Add to the mug the coconut flour, almond flour, baking soda and cinnamon and stir.

So that is going to wrap it up with this special food mug cake (carrot cake) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!