Steak Rub
Steak Rub

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, steak rub. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Steak Rub is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Steak Rub is something that I’ve loved my entire life. They are fine and they look wonderful.

Add some Texas to your table with TexJoy Seasonings! I BBQ'd some rib steaks with this recipe. Its easy, inexpensive, and tastes excellent. Its one of those rubs that you can keep around pre-mixed for a quick BBQ night and as good as a premixed supermarket steak spice.

To get started with this recipe, we have to first prepare a few components. You can have steak rub using 6 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Steak Rub:
  1. Take Salt
  2. Get Seasoned Salt
  3. Prepare Pepper
  4. Take Onion Powder
  5. Make ready Garlic Powder
  6. Take Brown Sugar

To use: Rub the seasoning blend on a steak and grill, or use it to season beans, rices, grains or vegetables. Pat your steak dry with paper towels, then sprinkle a generous amount of rub on one side of the steak. Use your fingers and hands to rub the spice blend into the steak. Flip and repeat on the other side.

Instructions to make Steak Rub:
  1. Mix equal parts salt (1/2 regular 1/2 seasoned), black pepper, garlic powder, onion powder, and slightly less than equal brown sugar.

Use your fingers and hands to rub the spice blend into the steak. Flip and repeat on the other side. Though you can immediately cook the steak, if you let it sit at room temperature for an hour the rub will penetrate the meat and give a deeper. One key element is using a steak rub that brings out the natural flavor of the steak. Why This Steak Rub Recipe Works.

So that’s going to wrap it up with this special food steak rub recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!