Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, steak/rib/roast rub for bbq or smoking. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Steak/Rib/Roast Rub for BBQ or Smoking is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Steak/Rib/Roast Rub for BBQ or Smoking is something that I’ve loved my whole life. They are nice and they look wonderful.
Steak/Rib/Roast Rub for BBQ or Smoking Ralph H. Mix kosher salt, smoked paprika, onion powder, garlic powder, oregano, black pepper, brown sugar, and cumin together in a sealable container. Seal container and shake to mix. Remove the fat cap and tie the roast at each bone.
To get started with this recipe, we have to prepare a few ingredients. You can have steak/rib/roast rub for bbq or smoking using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Steak/Rib/Roast Rub for BBQ or Smoking:
- Prepare 2 Cups Light Brown Sugar
- Prepare 2 TBSP Chili Powder
- Prepare 2 TBSP Garlic Powder
- Get 1 1/2 TBSP Minced Onion
- Prepare 1 1/2 TBSP Paprika
- Get 1 TBSP Black Pepper
- Get 1 TBSP Dried Parsley
- Get 2 TSP Himalayan Salt
- Take 2 TSP Ground Mustard Seed
- Take 1 1/2 TSP Cumin
- Prepare 1 1/2 TSP Ground Celery Seed
- Get 1 TSP Ground Coriander
- Make ready 1/2 TSP Cinnamon
It's perfect for using on steaks, Poor Man's Burnt Ends, roast beef and more. This classic barbecue rub will add great flavor to your meat. Often ribs are served with only a rub and without sauce. This means that this barbecue rub has to provide all the flavor to make Memphis-style barbecue.
Instructions to make Steak/Rib/Roast Rub for BBQ or Smoking:
- Mix all spices together. Be sure to break up the brown sugar so it doesn’t clump.
- Add some oil or some soy sauce and rub it around the meat. Then sprinkle spice rub and massage in.
- Roast it, Smoke it, or use it to grill - Enjoy!
Often ribs are served with only a rub and without sauce. This means that this barbecue rub has to provide all the flavor to make Memphis-style barbecue. While there's nothing wrong with a little olive oil and salt seasoning, we're always ready and willing to experiment with other flavors. Whether you're obsessed with smoking ribs, are a fan of classic BBQ chicken, or want to experiment with a savory steak, "the rub" is where it's at. And there are so many to choose from.
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