Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, camembert cheese stuffed hamburger steaks. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Press the meat out into a disc a bit larger than a wheel of Camembert cheese and top the meat with cheese. Cover with the remaining meat to envelop the cheese, then toss the patty between your two hands again to release air pockets. Cook both sides of the hamburger patty in a frying pan (you don't need to add oil). Here is how you can achieve that.
Camembert Cheese Stuffed Hamburger Steaks is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Camembert Cheese Stuffed Hamburger Steaks is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook camembert cheese stuffed hamburger steaks using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Camembert Cheese Stuffed Hamburger Steaks:
- Take Hamburger Steak
- Prepare Mixed ground beef and pork
- Prepare Onion
- Prepare Egg
- Take Salt and pepper
- Make ready amoun Nutmeg (optional)
- Get Panko
- Make ready Camembert cheese
- Make ready Sauce
- Get Water
- Make ready each Ketchup, Japanese Worcestershire sauce
- Prepare each Sugar, sake
- Take Soy sauce
- Get Sides
- Prepare Boiled broccoli, carrots, etc
In a large bowl, mix together the ground beef, egg, bread crumbs, pepper, salt, onion powder, garlic powder, and Worcestershire sauce. How to Make Cheese Stuffed Hamburger Steak. Mix all the ingredients together except the oil and the cheese. How to Make Cheesy Hamburger Steaks.
Instructions to make Camembert Cheese Stuffed Hamburger Steaks:
- Finely chop the onion, place in a heatproof dish, wrap with plastic, and microwave at 600 W for 3 minutes. Let cool.
- Combine the ground meat with a bit of salt in a bowl and knead quickly. Add the egg, pepper, nutmeg, and panko and mix well.
- Take half of the meat in your hand and toss back and forth from one hand to the other a couple times to release air pockets.
- Press the meat out into a disc a bit larger than a wheel of Camembert cheese and top the meat with cheese.
- Cover with the remaining meat to envelop the cheese, then toss the patty between your two hands again to release air pockets.
- Cook both sides of the hamburger patty in a frying pan (you don't need to add oil).
- Bake in an oven preheated to 200℃ for about 25-30 minutes. To check if it has cooked through or not, stick with a skewer and check if the juices are clear.
- Sauce: Combine the sauce ingredients with the remaining meat juices in the frying pan and turn on the heat. Once it comes to a boil, turn the heat to medium-low and simmer for 3 minutes.
- Transfer the cooked hamburger steak to a plate and top with the sauce from Step 8. Serve with your favorite vegetables.
- It's full of rich cheese.
Mix all the ingredients together except the oil and the cheese. How to Make Cheesy Hamburger Steaks. Mix all ingredients for the patties (except cheese) in a large bowl.. Place cheese slices over the patties right after you remove them from the heat. For the gravy: In the skillet that you cooked the ground beef in, add the oil.
So that is going to wrap it up for this special food camembert cheese stuffed hamburger steaks recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
