Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, top round steak with green beans and potatoes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Add butter, bacon drippings, green beans, and potatoes to a pan. Add to the potatoes and beans, salt, and cover, continue to cook till potatoes are fork tender. Top Round Steak with Green Beans and Potatoes. Scalloped potatoes are an attention grabber.
Top Round Steak with Green Beans and Potatoes is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Top Round Steak with Green Beans and Potatoes is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have top round steak with green beans and potatoes using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Top Round Steak with Green Beans and Potatoes:
- Get —–Steak——
- Make ready 2 pounds top round steak
- Get 1 stick butter
- Get 1 teaspoon salt, I used Pink Himalayan salt
- Get —–Green Beans and Potatoes——-
- Get 2 pounds whole green beans
- Make ready 2 tablespoons butter
- Make ready 4 teaspoons bacon drippings
- Take 1 teaspoon salt, I used Pink Himalayan salt
- Take 1 pound red potaoes
It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. Top Round Steak with Green Beans and Potatoes is one of the most. While the potatoes continue to roast, add the green beans and Ā½ cup of water to the pan of reserved fond; season with salt and pepper.
Steps to make Top Round Steak with Green Beans and Potatoes:
- Heat an oven safe dish, I used two cast Iron skillets. Preheat oven to 450 degrees Fahrenheit. Sear the steaks.
- When the first side is seared turn and add butter. Baste the steaks often, and sear the second side.
- Coarsely chop the potatoes. Add butter, bacon drippings, green beans, and potatoes to a pan. Cover and cook 3 minutes
- Finely dice the onion. Add to the potatoes and beans, salt, and cover, continue to cook till potatoes are fork tender.
- When the second side is seared, salt, and put steaks in the oven for 10 minutes. Then baste and return to oven for 5 minutes.
- Plate and I hope you enjoy! Add dripping of steaks to top of steaks
Top Round Steak with Green Beans and Potatoes is one of the most. While the potatoes continue to roast, add the green beans and Ā½ cup of water to the pan of reserved fond; season with salt and pepper. Top Round Steak with Green Beans and Potatoes. Great recipe for Top Round Steak with Green Beans and Potatoes. While the potatoes continue to roast, add the green beans and Ā½ cup of water to the pan of reserved fond; season with salt and pepper.
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