Steak and potatoes
Steak and potatoes

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, steak and potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Garlic Butter Steak & Potatoes For this recipe you brown the potatoes, cook the steaks, and make the sauce, in the same skillet, leaving you with minimal cleanup. G arlic Butter Steak and Potatoes Skillet - This easy one-pan steak and potatoes recipe is SO simple and SO flavorful. Sprinkle with pepper and remaining salt. Push potatoes to one side of the pan and return steaks to the other side of the pan.

Steak and potatoes is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Steak and potatoes is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook steak and potatoes using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Steak and potatoes:
  1. Make ready 1 sirloin steak
  2. Make ready 1 red potato
  3. Make ready 1 Red pepper
  4. Take 1 Green pepper
  5. Get 1 Red onion

Garlic Butter Herb Steak Bites with Potatoes are such a simple meal that is full of tender garlic herb melt in your mouth steak with potatoes. Add broth or water until half of steak is sitting in the liquid (will vary depending on how large your pot is) Sprinkle everything with dry soup mix. In a large bowl combine steak, potatoes, olive oil, salt and pepper, garlic, and seasonings and toss to combine. Juicy steak bites and crisp-golden potatoes are pan-seared to perfection with a delicious garlic, herbs and butter sauce.

Instructions to make Steak and potatoes:
  1. Sear steak on high heat for two minutes each side
  2. Add vegetables to pan and turn to medium heat. Cook steak to your desired tenderness.
  3. Boil potato until tender.
  4. Cut potato in halves. Sprinkle salt and serve with stead and vegetables.

In a large bowl combine steak, potatoes, olive oil, salt and pepper, garlic, and seasonings and toss to combine. Juicy steak bites and crisp-golden potatoes are pan-seared to perfection with a delicious garlic, herbs and butter sauce. The entire family will love this steak and potato dinner. Cook potatoes and green beans: Place potatoes and green beans on the baking sheet, drizzle with olive oil and season with salt, pepper, garlic, garlic powder and Italian seasoning. Remove from the oven, toss, then push aside to make space for the steaks.

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