Steak and kidney pie
Steak and kidney pie

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, steak and kidney pie. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Steak and kidney pie is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Steak and kidney pie is something that I’ve loved my entire life. They’re nice and they look wonderful.

Buy Groceries at Amazon & Save. They will lift any flavours left from the meats. Put into the saucepan with the meat. Fry the mushroom slices in a little more butter, just turning in the pan for a minute or two; keep to one side.

To get started with this particular recipe, we must prepare a few components. You can cook steak and kidney pie using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Steak and kidney pie:
  1. Prepare 500 g lamb kidneys
  2. Prepare 300 g steak chopped
  3. Get 1 spoon garlic
  4. Take 50 ml oil
  5. Make ready 1 tsp black pepper
  6. Make ready 1 tsp white pepper

This pot pie is a meal, a simmering stew beneath a flaky crust. It will satisfy the heartiest appetite. You can use the milder flavored veal or lamb kidney instead of beef. You need not soak it overnight in salt water.

Steps to make Steak and kidney pie:
  1. Boil steak and kidney for about 30 minute with a beef stock cube until tender,thend fry onions until golden,add garlic,add steak kidneyand fry for 2 minutes with garlic onion and pepper,make a paste with Woolworths gravy powder and add to the steak and kidney mixture add water and make a thick gravy,let cool and fill pie shell
  2. For pastry,line a pie dish with puff pastry and bake halfway add cooled pie mixture and cover with puff pastry and bake at 180 until lightly golden.Enjoy

You can use the milder flavored veal or lamb kidney instead of beef. You need not soak it overnight in salt water. Heat the vegetable oil in a large frying pan, and brown the beef all over. (You may need to do this in batches.) Set aside, then brown the kidneys on both sides in the same pan. The kidney was beef kidney, you can use lamb or pig's, but I think it's correct to keep everything beef in this Special pie. The vegetables in the recipe are just one simple onion, nothing else, no exotic things like garlic, ginger, celeriac, etc.

So that is going to wrap this up for this special food steak and kidney pie recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!