Strip Steak.. Roasted-well Done.
Strip Steak.. Roasted-well Done.

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, strip steak.. roasted-well done.. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Strip Steak.. Roasted-well Done. is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Strip Steak.. Roasted-well Done. is something that I’ve loved my whole life. They’re nice and they look fantastic.

Cook your strip steaks like the best steakhouses. A little pan sear on the stovetop, then cook your steak in the oven to your taste. Cook your strip steaks like the best steakhouses. A little pan sear on the stovetop, then cook your steak in the oven to your taste.

To begin with this recipe, we have to first prepare a few ingredients. You can have strip steak.. roasted-well done. using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Strip Steak.. Roasted-well Done.:
  1. Prepare 1 lb Strip steak
  2. Take 1/2 tsp Garlic powder
  3. Get 1/2 tsp All purpose seasoning
  4. Take 1 Sprinkle black pepper
  5. Make ready 1 Salt to tatse
  6. Prepare 1/2 tsp Brown sugar
  7. Take 1 tbsp Butter

Add oil to skillet, then add steak, garlic, and rosemary and cook until. Choose a steak with plenty of marbling. Since you'll be cooking the steak to a well-done temperature, you'll need plenty of fat to keep the meat from drying out. New York strip and rib-eye, in particular, are known for having a good distribution of fat throughout the meat.

Steps to make Strip Steak.. Roasted-well Done.:
  1. Preheat over to 400°F
  2. Season both side of steak with powdered seasoning
  3. In a heavy bottom skillet or cast iron preferably you can transfer this to the oven
  4. Add butter and sugar until the sugar starts to caramelize
  5. Add you steak a brown on bother side for 2 minutes each then transfer to the over for another 15-20 minutes for well done.. 7 minutes for medium rare
  6. Add to table spoon of water from the pan dripping off the steak with a sprinkle of corn starch to make a gravy

Since you'll be cooking the steak to a well-done temperature, you'll need plenty of fat to keep the meat from drying out. New York strip and rib-eye, in particular, are known for having a good distribution of fat throughout the meat. Add the olive oil to the pan. Carefully place the steaks in the pan and allow them to sear untouched until golden. The strip steak is a tender cut of meat from the short loin section of the cow.

So that is going to wrap this up with this exceptional food strip steak.. roasted-well done. recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!