Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken philly cheese steak. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
I was surprised not to find a recipe on Allrecipes for a Philly-style Chicken Cheese Steak so I decided to create and publish one. Depending on who you ask, this sandwich may or may not be authentic Philly style, but it is fantastic. Getting a good, fresh hoagie roll is key to this sandwich being perfect. Absolutely incredible flavor from simple pantry ingredients.
Chicken philly cheese steak is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Chicken philly cheese steak is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken philly cheese steak using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken philly cheese steak:
- Get 1/2 cup mushroom (cut finely)
- Make ready 1/2 cup sweet onions
- Prepare 1/2 cup green pepper (thinly sliced)
- Take 1 tbsp olive oil
- Take 1 tbsp season salt, black pepper, garlic powder, onion powder, paprika, and worchestershire sauce
- Get 1 packages boneless skinless chicken breast
- Prepare 1 packages french hoagie buns
- Make ready 1/4 tsp barbecue sauce
- Make ready 1/4 tsp miracle whip
- Take 2 slice provolone cheese
- Get 2 slice white American cheese
Preserve the flavor of a Philly sandwich but replace the steak with chicken for a healthier outcome. For added nutritional benefit, choose colorful red and orange sweet peppers. Then the onions, bell peppers, and mushrooms are added. A chicken cheese steak (or a "chicken Philly" as it's sometimes called) is my zesty twist on a Philly cheese steak.
Steps to make Chicken philly cheese steak:
- Before you start cooking make sure to chop your onion, green pepper and mushrooms.
- Then chop your chicken breast in small cubes. And add your seasonings. Put to the side
- In a non stick pan add your oil to sautee your veggies. Cook until their translucent.
- Once you've done that remove your veggies and put to the side. In the same pan add your chicken. Cook until chicken is fully cooked.
- Once your chicken is done add your veggies back in the pan. Make sure the chicken and veggies are well mixed
- Now get your provolone and white american cheese and add that on top of the chicken. Lower heat and cover for a minute so cheese can melt.
- Get a hoagie roll and spoon miracle whip and barbecue sauce on. I put my buns in the over for minute before adding the condiments. But the choice is yours.
- Add the meat and you're ready to eat. Note: you can also add lettuce and tomatoes if you like. Enjoy!
Then the onions, bell peppers, and mushrooms are added. A chicken cheese steak (or a "chicken Philly" as it's sometimes called) is my zesty twist on a Philly cheese steak. It's loaded with bold flavor, easy to prepare with just a few ingredients, and utterly cozy and comforting to take bite after bite out of! Chicken Cheese Steak, a Mighty Tasty Chicken Sandwich Taking a cue from the classic Philly cheese steak, this recipe replaces the traditional beef with chicken but keeps the cheese and onion-bell pepper topping. Pressing the already-warm filling helps the cheese melt and binds the ingredients so they don't fall out as you enjoy the sandwich.
So that’s going to wrap this up with this exceptional food chicken philly cheese steak recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!