Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, mushroom and garlic sauce with courgette ribbons and pan fried steak. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Mushroom and garlic sauce with courgette ribbons and pan fried steak. Add mushrooms, onions, garlic and pancetta to a pan and cook until softened Meanwhile using a vegetable peeler peel the courgette into ribbons Add the mushroom soup and milk to the mushroom mix and bring to the boil. Add mushrooms, onions, garlic and pancetta to a pan and cook until softened Meanwhile using a vegetable peeler peel the courgette into ribbons Add the mushroom soup and milk to the mushroom mix and bring to the boil. Mushroom and garlic sauce with courgette ribbons and pan fried steak.
Mushroom and garlic sauce with courgette ribbons and pan fried steak is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Mushroom and garlic sauce with courgette ribbons and pan fried steak is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook mushroom and garlic sauce with courgette ribbons and pan fried steak using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mushroom and garlic sauce with courgette ribbons and pan fried steak:
- Make ready For the sauce
- Prepare 1 onion (diced)
- Take 125 g assorted mushrooms (chopped)
- Prepare 50 g pancetta (chopped)
- Prepare 1 tsp garlic purée
- Make ready 1 tin condensed mushroom soup
- Prepare Splash milk
- Make ready to taste Salt and pepper
- Take 1 large courgette
- Make ready Sirloin steak
One of my favorites food recipes. For mine, I am going to make it a bit unique. With regards to the courgettes and mushrooms we kept them separate. Start by melting the butter in a large skillet over medium-high heat.
Instructions to make Mushroom and garlic sauce with courgette ribbons and pan fried steak:
- Add mushrooms, onions, garlic and pancetta to a pan and cook until softened
- Meanwhile using a vegetable peeler peel the courgette into ribbons
- Add the mushroom soup and milk to the mushroom mix and bring to the boil. Simmer gently for 10 minutes and season to taste.
- Gently fry the courgette ribbons in a little oil until cooked. Season well. Pan fry steak to your preference. Serve
With regards to the courgettes and mushrooms we kept them separate. Start by melting the butter in a large skillet over medium-high heat. We prefer a cast-iron skillet due to its heat retention capabilities and slick, seasoned surface, but any frying pan will work. Garlic Butter Herb Steak and Mushrooms is a perfectly juicy steak cooked in a skillet with a garlic herb butter and mushrooms. This is an easy restaurant meal that your family will love!
So that’s going to wrap this up with this exceptional food mushroom and garlic sauce with courgette ribbons and pan fried steak recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!