Apple Pie Cake
Apple Pie Cake

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, apple pie cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Low Prices on Apple Pie Memories. Using an electric mixer or a pastry cutter, cut in butter until the mixture forms pea-size pieces. Each will be poured over the last in your cake pan. Add buttermilk, eggs, oil and vanilla; whisk just until smooth.

Apple Pie Cake is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Apple Pie Cake is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook apple pie cake using 13 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Apple Pie Cake:
  1. Take 1 box white moist cake mix
  2. Make ready 1 box no-bake cheesecake
  3. Prepare 1 1/2 cup milk
  4. Get 3 eggs
  5. Prepare 1 cup water
  6. Get 1/4 cup vegetable oil
  7. Prepare 1 ready whip/cool whip
  8. Get 3 tbsp apple pie spice
  9. Get 3 tbsp ground nutmeg
  10. Take 3 tbsp ground cinnamon
  11. Get 1/4 cup carmel sauce
  12. Make ready 3 tbsp powder sugar
  13. Make ready 1 Pillsbury caramel apple frosting

Spread a layer of frosting on top of the first cake layer, pipe a frosting border around the edge. Layer half of the apple pie filling within the piped frosting border. Place the third layer of cake on top and cover the entire cake with the remaining frosting. Cream butter, sugar and the egg.

Steps to make Apple Pie Cake:
  1. Bake cake mix as normal as said on back the box but add one tablespoon of apple pie spice, the vanilla, and one tablespoon nutmeg.
  2. Bake cake and let cool
  3. Then do the cheesecake box as said on back of box except crust but add 1 tablespoon of apple pie spice, 1 tablespoon nutmeg, 1 tablespoon cinnamon
  4. Place cheesecake in freezer for 20 mins then the fridge until firm.
  5. Slice apples really thin
  6. Warm caramel sauce and powder sugar in pan then add apple slices until soft.
  7. Flip cake onto plate then the cheesecake on top. Spread apples around the top of the cheesecake.
  8. Cool cake in fridge until you prepare the icing.
  9. Mix some whip cream from the can in a bowl with remaining spices and whip until stiff peaks.
  10. Warm frosting in microwave about 40 seconds or until soupy but thick.
  11. Drizzle along the sides
  12. When ad cinnamony whip cream mix.
  13. Then finally enjoy!

Place the third layer of cake on top and cover the entire cake with the remaining frosting. Cream butter, sugar and the egg. Mix together the flour, baking powder, cinnamon, salt, nutmeg, vanilla, apples, pecans, and raisins. Mix together well with the creamed mixture. The apples get a sprinkling of cinnamon-sugar.

So that’s going to wrap it up for this exceptional food apple pie cake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!