Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, hot mix veg noodle soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Hot Mix Veg Noodle soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Hot Mix Veg Noodle soup is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have hot mix veg noodle soup using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Hot Mix Veg Noodle soup:
- Prepare 1 medium onion finely chopped
- Prepare 4 cloves garlic finely chopped
- Prepare 1 medium tomato finely chopped
- Make ready 1 medium capsicum finely chopped
- Make ready 1 tablespoon corn kernels
- Get 2 tablespoon cabbage finely chopped
- Make ready 2 tablespoons carrot finely chopped
- Prepare 1 cake of maggi noodles
- Prepare 1 sachet spice/taste maker/Masala
- Prepare 1 tablespoon butter
- Make ready 1 teaspoon Soy sauce
- Get 4 cups Boiling water
- Prepare 1 teaspoon white vinegar
- Make ready 1/4 tsp or to taste Salt
- Take 2 tablespoons spring onion greens chopped
If using premixed vegetables, remove the larger leafy greens before continuing and slice into ribbons. In this veg noodle soup you can add various types of mix veggies like - mushrooms, broccoli, bok choy, green beans, snap beans, carrots, cabbage, zucchini, peas, corn, baby corn. The noodles can be any type of noodles. you can use rice noodles, whole wheat noodles or instant noodles. Soups make for a comforting meal during winters.
Steps to make Hot Mix Veg Noodle soup:
- Heat butter in a non stick pan. - Add the garlic and onions and sauté till translucent
- Add the cabbage, capsicum and tomatoes and stir fry till they are semi- cooked (slightly crunchy)
- Add the corns and half of spring onions and cook for another minute
- Add the water, noodles and the tastemaker, and bring to a boil and cook the noodles until they are soft
- Add vinegar and soy sauce, adjust the salt to taste.
- Switch off the flame and garnish with spring onion greens.
- Serve hot and power packed soup with lots of love.
The noodles can be any type of noodles. you can use rice noodles, whole wheat noodles or instant noodles. Soups make for a comforting meal during winters. Piping-hot soup, thick with egg noodles and nourishing vegetables, warms bodies and spirits on a blustery March day. Add the chilli, Shaoxing rice wine, vegetable stock, bamboo shoots and the. Taste the soup and season with sea salt and freshly cracked black pepper.
So that is going to wrap it up with this special food hot mix veg noodle soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
