Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, beef steak with sauce. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Beef Steak With Sauce is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Beef Steak With Sauce is something that I’ve loved my entire life.
A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Instructions: Simmer onion and garlic in saucepan until soft. Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat.
To get started with this recipe, we have to first prepare a few components. You can have beef steak with sauce using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beef Steak With Sauce:
- Prepare 400 grams Beef (filet, sirloin, etc)
- Make ready 50 ml ●Red wine
- Prepare 1/2 ●Grated onion
- Make ready 2 clove ●Grated garlic
- Make ready 3 tbsp ★Soy sauce
- Make ready 1 tbsp ★Balsamic vinegar
- Get 3 tbsp ★Sugar
- Make ready 3 tbsp ★Mirin
- Take 15 grams Butter
- Make ready 1 tbsp each Vegetable oil and butter
- Prepare 1 Salt, pepper
Chateaubriand Sauce As classic as a sauce can be, this one needs to live up to its name. Pulse until well-combined but still a bit rough in texture. When grilled or roasted, poblanos have a fruity, smoky flavor that's terrific with steak. This is a fantastic recipe for steak sauce.
Instructions to make Beef Steak With Sauce:
- Marinate the beef in ● ingredients. If the meat is tough, pound the meat to tenderize.
- Heat vegetable oil and butter in a pan. Pan-fry the meat seasoned with salt and pepper right before cooking. Fry the surface over high heat first, then adjust the heat according to how you like the meat cooked.
- Remove the fried beef from the pan, and wipe it. Pour in Step one marinade and ★ ingredients, then simmer. Add the butter to finish the sauce!
- Pour the sauce on top of the meat and enjoy. It is also delicious to eat it in a rice bowl.
When grilled or roasted, poblanos have a fruity, smoky flavor that's terrific with steak. This is a fantastic recipe for steak sauce. The best part about making your own steak sauces is that you can adjust the ingredients for your own liking. Serve sauce on the side warm or at room temperature. Add the peppercorns and bring to a gentle simmer, stirring occasionally, until thickened to your liking.
So that’s going to wrap it up with this special food beef steak with sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
