Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beth's pumpkin cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Beth's Pumpkin cake is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Beth's Pumpkin cake is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook beth's pumpkin cake using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beth's Pumpkin cake:
- Make ready 1 box butter pecan cake mix
- Make ready 3/4 cup water
- Make ready 4 eggs
- Prepare 1 Tbsp pumpkin pie spice
- Make ready 1/2 can pumpkin
- Get cream cheese frosting
Mix together the cake mix, the pumpkin puree (DO NOT add the other ingredients on the cake mix box), and the pumpkin pie. SUBSCRIBE for more great recipes! http://bit.ly/BethsEntertainingSUBSCRIBE to my gardening channel! http://bit.ly/InBethsGardenVISIT MY WEBSITE FOR PRINTABL. Add whipped cream cheese, powdered sugar, vanilla, pumpkin puree, and pumpkin pie spice, beat until combined and smooth. Then transfer this cream cheese mixture into a large bowl.
Steps to make Beth's Pumpkin cake:
- Mix box recipe as directed with the following changes. a: reduce water to 3/4 cup. b: increase eggs to 4. c: add pumpkin. d: add pumpkin pie spice.
- Bake according to box directions.
- Let cool, then frost with cream cheese frosting.
Add whipped cream cheese, powdered sugar, vanilla, pumpkin puree, and pumpkin pie spice, beat until combined and smooth. Then transfer this cream cheese mixture into a large bowl. Fold in the whipped cream mixture you made earlier, to the cream cheese mixture. This will lighten the pumpkin mixture to a mousse-like texture. I'm Beth Le Manach, and my cooking channel Entertaining with Beth was born out of my passion for creating beautiful meals for holiday entertaining.
So that’s going to wrap this up with this exceptional food beth's pumpkin cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!