Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, chai cupcakes. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Directions In a small bowl, combine the ginger, cinnamon, cardamom, cloves and pepper; set aside. In a large bowl, cream butter and sugar until light and fluffy. Chai infused cupcakes - we'll use my basic vanilla cupcakes as the base, adding a generous amount of our chai spice mix. This concentrated amount of chai flavor turns our spiced cupcake batter into actual chai cupcake batter.
Chai Cupcakes is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Chai Cupcakes is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook chai cupcakes using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chai Cupcakes:
- Get 1 box Devils food cake mix
- Prepare 1 tsp vanilla extract
- Make ready 2 tsp chai spice mix (see my other recipe)
- Take 1 buttercream frosting:
- Prepare 2 egg whites
- Get 1/4 cup granulated sugar
- Make ready 1 1/2 sticks butter (12 oz) room temp
- Make ready 6 tbsp honey
- Prepare 1/4 tsp ground cinnamon
It's my happy place and these Chai Spiced Cupcakes are the national treat. Chai Tea Lattes* are my go to coffeehouse order. Rain or shine I will always be seen sipping on a cup of warming, spiced tea. Who needs a Pumpkin Spiced Latte when you have chai?!
Steps to make Chai Cupcakes:
- Set oven to 350
- Prepare according to cake mix directions add vanilla and chai spice.
- Pour batter into lined cupcake tins.
- Bake according to cake mix directions.
- Prepare buttercream by mixing all ingredients together until smooth.
- Frost cooled cupcakes and sprinkle with chai spice.
Rain or shine I will always be seen sipping on a cup of warming, spiced tea. Who needs a Pumpkin Spiced Latte when you have chai?! I'm preparing to have my food blogger credentials removed for even mention a slur on the PSL, that's how strongly I feel. Make sure to wrap and seal the cupcakes to avoid freezer burn. Then add the chai latte powder and extra cardamom if desired.
So that is going to wrap this up with this exceptional food chai cupcakes recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
