Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, apple caramel trifle. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Apple caramel trifle is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Apple caramel trifle is something that I have loved my entire life.
Browse Gin Online From Master of Malt. Perfect Supplement To Give You The Competitive Edge - Achieve More Today In a large skillet, melt butter over medium heat. In a large bowl, beat cream cheese until smooth. Combine the apples, lemon juice, nutmeg, cinnamon and brown sugar in a pan and cook until the apples are tender.
To get started with this recipe, we have to first prepare a few ingredients. You can cook apple caramel trifle using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Apple caramel trifle:
- Make ready 1 box of Cake Mix (spice, yellow, pound cake,)
- Get 1 Container of Cool Whip or 2 Small Containers
- Take 1 large box of Vanilla Instant Pudding
- Get 1 jar Caramel Topping Sauce
- Prepare 2 can of Apple Pie Filling
Poke holes in cake with a long wooden skewer; gradually pour a third of the caramel topping over cake. This caramel apple trifle with stollen cake is easy to make, a light treat after a heavy meal and great for preparing in advance. The idea for this recipe came to me, when I kept hearing the same remarks about Stollen. "It's too dry"! Well, I want to point out that "stollen is supposed to be dry".
Instructions to make Apple caramel trifle:
- You want to start by preparing the cake. If you choose to use store bought then you can get started right away, otherwise wait until your cake has cooled before starting to layer the trifle. Next, prepare your pudding and chill. I recommend using the instant pudding because it is easier and faster.Now begin your layers. I like to start with the cake at the bottom so that it provides a base. It makes it easier to serve.
- Here are the layers I did: 1 - Layer of Cake 2 - Drizzled Caramel Sauce on top of the cake 3 - Layer Vanilla Pudding 4 - Layer 1 Can of Apple Pie Filling 5 - Layer of Cool WhipRepeatTop it off with Cool Whip and Caramel and enjoy!
The idea for this recipe came to me, when I kept hearing the same remarks about Stollen. "It's too dry"! Well, I want to point out that "stollen is supposed to be dry". But then maybe I can suggest a "less dry" stollen dessert instead? Layer all the trifle ingredients in a bowl in this order - cake chunks, caramel sauce, vanilla pudding, apple pie filling, & cool whip. Repeat until trifle bowl is full.
So that’s going to wrap it up with this special food apple caramel trifle recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!