Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, one pan steak, potatoes & broccoli. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
This sizzling recipe is a harmonious dish combining tender, crispy, and juicy textures with the mouthwatering flavors of steak rub, garlic butter, and Italian seasoning. Leveling up your dinner menu just got a whole lot easier. When butter is melted, add potatoes wedges. Transfer sauteed potatoes to a plate and set aside.
One pan steak, potatoes & broccoli is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. One pan steak, potatoes & broccoli is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have one pan steak, potatoes & broccoli using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make One pan steak, potatoes & broccoli:
- Get 1 1/2 pounds flank steak or strip steak, cut into strips
- Make ready 1 1/2 pounds baby potatoes (cut in 1/2 or 1/4)
- Get 1 tbs olive oil
- Get 3 tbs butter
- Prepare 5 cloces garluc, minced
- Take 1 tsp thyme
- Make ready 1 tsp fresh rosemary
- Get 1 tsp oregano
- Take to taste S&p
- Take to taste Crushed red pepper flakes
- Get 1 head broccoli, chopped
- Take Marinade
- Get 1/3 c light sodium soy sauce
- Get 1 tbs olive oil
- Get 1 tbs hot sauce
- Get to taste Black pepper
Finished with rosemary and blue cheese, it's our easy–and healthy–take on steak frites. Add steak to potatoes - Remove steak from marinade and nestle it in the center of the potatoes. Season it with salt and pepper. Flip steak and finish - Flip steak over and give potatoes a stir.
Instructions to make One pan steak, potatoes & broccoli:
- In a bowl, combine steak strips w/ the marinade ingredients. Let marinade for about 20 min. In a large skillet over med high heat, mix 1 tbs olive oil & 1 tbs butter. When butter is melted, add potatoes & broccoli, cook 4 min. Stir and cook another 4 min until potatoes are fork tender. Transfer to a plate- set aside
- In same skillet, add remaining 2tbs of butter, garlic & red chilli flakes and herbs. Lay steak in even layer on top (do not throw away marinade). Cook steak about 1 min per side.
- Stir in marinade with potato mixture and let cook 1 min. Add s&p to your liking. Remove from heat & serve.
Season it with salt and pepper. Flip steak and finish - Flip steak over and give potatoes a stir. Sheet Pan Steak and Potatoes S heet Pan Steak and Potatoes — An easy and delicious dinner ready in less than an hour. Perfectly seasoned, melt-in-your-mouth tender steak and potatoes are cooked in the oven on one sheet pan. Caramelized onions bring out deep, rich, sweet flavor that round out the dish.
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