Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, homemade spice cake and cream cheese frosting. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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homemade spice cake and cream cheese frosting is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. homemade spice cake and cream cheese frosting is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook homemade spice cake and cream cheese frosting using 16 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make homemade spice cake and cream cheese frosting:
- Get frosting
- Make ready 16 oz cream cheese
- Take 1 stick butter
- Get 1/4 cup milk
- Make ready 2 1/2 cup powdered sugar
- Make ready 2 tsp vanilla extract
- Prepare cake
- Make ready 2 cup All purposes flower
- Make ready 1 cup white sugar
- Make ready 1 cup brown sugar
- Get 1 tsp nutmeg
- Make ready 1 tsp cinnamon
- Take 1/4 tsp pumpkin spice
- Make ready 4 tsp baking soda
- Make ready 1 1/2 cup milk
- Make ready 2 pinch salt
This vintage spice cake recipe is the perfect blend of warm, cozy fall spices. Try it this autumn and it will soon become one of your favorite fall cake recipes. For the Orange Spice Cream Cheese Frosting Using your mixer, beat the butter and cream cheese on medium speed until well blended. Add the flavoring, zest, and spices.
Steps to make homemade spice cake and cream cheese frosting:
- preheat oven to 350
- mix all ingredients to the cake in one bowl
- bake for 45 minutes or till golden brown
- in a separate bowl mix together softened butter and cream cheese
- add liquid ingredients
- add a cup of sugar at a time and mix
- after cake is cooled apply frosting
- enjoy
For the Orange Spice Cream Cheese Frosting Using your mixer, beat the butter and cream cheese on medium speed until well blended. Add the flavoring, zest, and spices. With the mixer on low speed gradually add the confectioners' sugar and mix until it is a good piping consistency. Moist, dense, and rich homemade spice cake is topped with a generous layer of tangy cream cheese frosting. Filled with comforting fall spices, this cake is perfect for cool fall days.
So that’s going to wrap this up for this special food homemade spice cake and cream cheese frosting recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
