Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, apple pumpkin spice cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Freshly Prepared Handmade Cakes Delivered Nationwide. Choose From Classic Cakes, Cheesecakes & Variety Boxes. With that in mind, I decided that this Pumpkin Apple Spice Cake would be based off a box of Spice Cake Mix from the grocery store. It comes together fast, yet looks SO impressive!
Apple pumpkin spice cake is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Apple pumpkin spice cake is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook apple pumpkin spice cake using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Apple pumpkin spice cake:
- Make ready Cake batter
- Take 1 1/2 cup pumpkin puree
- Make ready 2 chopped apples
- Make ready 1 large ripe banana
- Take 3/4 cup milk (preferably whole but any will do)
- Take 1 box spice cake mix
- Take Frosting
- Prepare 1 your favorite homemade or store bought cream cheese frosting
- Take 1 tsp ground cinnamon
So next time you're craving pumpkin cake give this one a try! This Apple Pumpkin Spice Cake turned out to be the perfect healthy, fall-themed dessert for a potluck we hosted earlier this weekend. I wanted to make use of all the apples I had from apple picking, so I modified my original Apple Spice Pumpkin Muffin recipe and turned it into this Apple Pumpkin Spice Cake. Honestly, it turned was so delicious, and it was such a hit at the potluck!
Instructions to make Apple pumpkin spice cake:
- Set oven to 350° F
- Mix all cake batter ingredients until just combined. Do not over mix. If it's too dry add more milk/too wet add a bit of flour and sprinkle of sugar until desired consistency.
- I baked in 2 round cake pans for about 30 minutes. Or until you put toothpick in and it comes out clean from center of cake.
- Let cool until the cake comes to room temperature before frosting with the cream cheese and cinnamon frosting mixture. I like to layer the two cakes and use the frosting as "glue" in the middle.
I wanted to make use of all the apples I had from apple picking, so I modified my original Apple Spice Pumpkin Muffin recipe and turned it into this Apple Pumpkin Spice Cake. Honestly, it turned was so delicious, and it was such a hit at the potluck! In a separate medium bowl, combine the flour, baking soda, baking powder, salt, cinnamon, ground ginger, nutmeg, and ground cloves. Add dry ingredients to wet ingredients and mix just until combined. Add pumpkin and mix, scraping down the sides of the bowl.
So that’s going to wrap this up for this exceptional food apple pumpkin spice cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
