Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pumpkin pie angel food cake. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pumpkin Pie Angel Food Cake is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Pumpkin Pie Angel Food Cake is something that I’ve loved my whole life.
Delicious food from &Cake delivered to your door. Choose From Classic Cakes, Cheesecakes & Variety Boxes. Freshly Prepared Handmade Cakes Delivered Nationwide. In a large bowl, whisk together the angel food cake mix and the pumpkin pie spice.
To begin with this recipe, we must first prepare a few components. You can cook pumpkin pie angel food cake using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Pie Angel Food Cake:
- Get cake
- Take 1 box angel food cake mix
- Prepare 15 oz can of pumpkin puree
- Prepare 1 tsp pumpkin pie spice
- Make ready cinnamon cream cheese frosting
- Make ready 8 tbsp unsalted butter - room temp.
- Get 6 oz cream cheese - softened
- Get 1/2 tsp vanilla extract
- Prepare 2 1/2 cup powered sugar
- Take 1 tsp ground cinnamon
Fold a fourth of the batter into pumpkin mixture; gently fold in the remaining batter. In a large bowl whisk together angel food cake mix & the pumpkin pie spice. Pumpkin Pie Angel Food Cake with Cinnamon Cream Cheese Frosting I. The recipe for this perfect for fall angel food cake and the frosting are both so simple you may not believe it.
Steps to make Pumpkin Pie Angel Food Cake:
- Preheat oven to 350º. In a large bowl whisk together angel food cake mix & the pumpkin pie spice. Then stir in the pumpkin. Pour into a greased 9x13" baking pan. Bake 20-25 minutes. Or until edges are slightly brown. Springs back when touched. Cool completely.
- Fir the frosting: once cake has cooled .using a mixer cream . Cream cheese & butter until completely combined & fluffy. Add in vanilla. Slowly beat in powered sugar.then the cinnamon. Beat until fluffy.You can either frost the whole cake or pipe some on each piece. Refrigerate any leftovers.
Pumpkin Pie Angel Food Cake with Cinnamon Cream Cheese Frosting I. The recipe for this perfect for fall angel food cake and the frosting are both so simple you may not believe it. There is just three ingredients in the cake itself and five in the frosting! And I am sharing this recipe over at Real Housemoms today as my monthly recipe contributor post. Tips for making the best pumpkin angel food cake First, whip together your water and angel food cake mix until the "batter" starts to rise and puff up kinda' like a meringue texture would be.
So that’s going to wrap it up with this special food pumpkin pie angel food cake recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
