Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, steak marinade taco style. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Steak Marinade Taco Style is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Steak Marinade Taco Style is something that I’ve loved my entire life. They are nice and they look fantastic.
Blend scallions, olive oil, soy sauce, lime juice, garlic, salt, black pepper, red pepper, and brown sugar in blender. Pour into plastic Ziplock bag with steak and let marinate overnight or at. Pull the steak out of the mojo marinade and season the steak on both sides with salt and pepper. To marinade the steak Add all of the marinade ingredients to a large bowl and give it a mix.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook steak marinade taco style using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Steak Marinade Taco Style:
- Make ready Worcestershire Sauce
- Make ready Taco Seasoning
- Prepare Season Salt
- Take Garlic Powder
- Prepare Lemon Juice
- Get Steaks
It took me many attempts but I finally did it! I promise you these tacos will not disappoint. The meat comes out flavorful and it completely melts in your mouth. Carne Asada is marinated steak (most commonly Skirt or Flank Steak), grilled hot and fast so as to get a nice char, and sliced for tacos or burritos.
Instructions to make Steak Marinade Taco Style:
- In a gallon sized zip lock bag, combine all ingredients except for the steaks.
- Seal the bag and massage it until all ingredients are mixed thoroughly.
- Open bag and add steaks.
- Reseal bag and marinate in the fridge for at least 12 hours.
- When finished marinating, cook the steaks however you prefer to cook them. It works great for grilling or frying on the stove top.
The meat comes out flavorful and it completely melts in your mouth. Carne Asada is marinated steak (most commonly Skirt or Flank Steak), grilled hot and fast so as to get a nice char, and sliced for tacos or burritos. Growing up in a Mexican-American household we ate a lot of marinated steak at home and also at restaurants, but I never really associated the meal with any specific recipe. Place a single layer of steak in a shallow casserole dish. Sprinkle a portion of lime juice, sazon, and adobo seasoning.
So that is going to wrap it up for this exceptional food steak marinade taco style recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
