Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mike's easy prego steak sandwiches. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Mike's Easy Prego Steak Sandwiches is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Mike's Easy Prego Steak Sandwiches is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have mike's easy prego steak sandwiches using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Easy Prego Steak Sandwiches:
- Take Prego Sandwiches
- Get 2 oz Sirloin Steaks [1/4" - 3/8" thin cut]
- Prepare Fresh Garlic [rough chop]
- Take Fresh Ground Black Pepper
- Get Sea Salt
- Take Quality Olive Oil
- Take Quality White Wine
- Get Bread & Condiments
- Get Sturdy Bread Buns [crusty topped preferred or french]
- Take Yellow Mustard
- Get Hot Sauce
- Take Kitchen Equipment
- Prepare Frying Pan [with tight fitting lid]
- Prepare Mallet
- Get Ziplock Bag
- Prepare Options
- Make ready Grilled Onions
They're also grilled in oil and white or red wine. Grilled onions, peppers & white American cheese. To get started with this recipe, we must first prepare a few components. Here is how you cook it.
Steps to make Mike's Easy Prego Steak Sandwiches:
- Cut your sirloin in two and salt and pepper to taste. Trim any fat.
- Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound.
- Chop garlic and pound it into your meat. Reverse and do the same.
- Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid.
- Slice and dress bread with mustard.
- Serve hot.
To get started with this recipe, we must first prepare a few components. Here is how you cook it. To get started with this recipe, we have to prepare a few components. Here is how you cook it. If you've never had a Prego roll before, get ready.
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