Wheat ball cakes
Wheat ball cakes

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, wheat ball cakes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Wheat ball cakes is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Wheat ball cakes is something that I have loved my whole life. They are nice and they look fantastic.

Browse new releases, best sellers or classics. Free delivery on eligible orders Looking For Ball Cakes? Mix wheat flour, Super, pinch of cardamom powder, baking soda and milk as required to form a batter. Apply some ghee to Appam mould and pour the batter into each facet.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook wheat ball cakes using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Wheat ball cakes:
  1. Make ready 1 cup wheat flour
  2. Make ready Half cup milk
  3. Prepare Sugar
  4. Get Cardamom powder
  5. Take Baking soda

Place cake still on its board on a flat surface. Hold the cake and with a long clean serrated sharp knife, cut the cake into slices using a sawing action. It is important to keep the knife clean between cuts. Our cake is decorated by hand with soft icing to add a touch of individuality to a special occasion.

Instructions to make Wheat ball cakes:
  1. Mix wheat flour, Super, pinch of cardamom powder, baking soda and milk as required to form a batter.
  2. Apply some ghee to Appam mould and pour the batter into each facet. Cover with the lid. Cook from both the sides for 4-5 minuets.
  3. Garnish with some chocolate syrup. Ready!

It is important to keep the knife clean between cuts. Our cake is decorated by hand with soft icing to add a touch of individuality to a special occasion. Add wheat flour, sugar, sodium bicarbonate, vanilla essence and milk to the whisked egg; Mix well. Add water if the batter is too thick. Takoyaki is a ball-shaped Japanese snack made of a wheat flour based batter and cooked in a special takoyaki pan Order our indulgent cookies and cream cake, rainbow cake and more, and then collect from your chosen store.

So that is going to wrap it up with this exceptional food wheat ball cakes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!