Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, carrot cake overnight oats. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Carrot Cake Overnight Oats is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Carrot Cake Overnight Oats is something that I’ve loved my entire life.
Hand-made Sponge Cakes delivered all over the UK, next day delivery available. Delivered straight to your door via courier in robust & secure packaging to arrive safely. Method Place all the ingredients in a jar, stir, put the lid on and store in the fridge overnight. Carrot Cake Overnight Oats is an easy make ahead breakfast option that tastes just like a slice of carrot cake.
To begin with this recipe, we must prepare a few ingredients. You can cook carrot cake overnight oats using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Carrot Cake Overnight Oats:
- Make ready 1 cup old fashioned rolled oats
- Get 3/4 cup milk of choice
- Get 1/2 cup yogurt of choice
- Take 1 carrot, peeled and shredded
- Get 2 tbsp. maple syrup
- Make ready 2 tbsp. raisins
- Make ready 2 tsp. chia seeds (optional)
- Make ready 1 tsp. vanilla extract
- Prepare 1 tsp. ground cinnamon
- Make ready 1/4 tsp. ground allspice
- Make ready 1/8 tsp. ground cardamom
- Take Toppings of choice
Carrot Cake overnight oatmeal is a perfect meal prep recipe, because the recipe must be made the night before. Refrigerate overnight and they are ready to go the next morning. Then add in the oats, shredded carrot, raisins, and coconut and walnuts if you are choosing to add them. Seal the jar or container tightly and place it in the refrigerator.
Instructions to make Carrot Cake Overnight Oats:
- Start by grating the carrot into a large bowl. Then add the milk, yogurt, maple syrup, vanilla extract, cinnamon, allspice and cardamom. Stir together until it's all incorporated. Then stir in the raisins, oats and chia seeds.
- Divide the mixture evenly into two airtight containers (such as pint sized mason jars), then place the lids on and store them in the fridge overnight (or for at least 5 hours).
- That's it! Add whatever toppings sound good and enjoy! I like mine with chopped pecans and hemp seeds. It'll be pretty thick, so if you'd like it thinner, then add a splash of milk until it's your desired consistency.
Then add in the oats, shredded carrot, raisins, and coconut and walnuts if you are choosing to add them. Seal the jar or container tightly and place it in the refrigerator. The oats should be softer and will have absorbed the flavor of the spices. Creamy, sweet and flavorful, Carrot Cake Overnight Oats are the most delicious healthy breakfast you can imagine. It's like having a slice of carrot cake in the morning.
So that is going to wrap it up with this exceptional food carrot cake overnight oats recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
