Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pfeffernusse pound cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Pfeffernusse Pound Cake is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Pfeffernusse Pound Cake is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook pfeffernusse pound cake using 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pfeffernusse Pound Cake:
- Get 1/2 lb butter (2 sticks) room temp
- Make ready 1/2 cup vegetable shortening (room temp)
- Prepare 3 cups sugar
- Prepare 1/2 cup brown sugar
- Make ready 5 eggs (room temp)
- Take 3 cups all-purpose flour
- Take 1 cup milk
- Make ready 1/2 cup molasses
- Prepare 1/4 cup honey
- Get 1 1/2 tsp cardomon
- Prepare 1 tsp nutmeg
- Prepare 1 tsp cloves
- Make ready 1 tsp ginger
- Prepare 2 tsp anise extract
- Prepare 2 tsp cinnamon
- Prepare 1 tsp pepper
- Take 1/2 tsp salt
- Prepare 1/2 tsp baking powder
- Prepare 1 tsp vanilla extract
- Make ready Powdered sugar
Other times, though, comfort foods can be completely. Pfeffernusse Pound Cake Angie Monroe, Washington. Decided this time to make into a pound cake. Took all the flavors of the cookies and mixed them with pound cake recipe.
Instructions to make Pfeffernusse Pound Cake:
- Preheat oven to 350 degrees. Grease and flour bundt or spring form pan.
- With mixer cream butter and shortening together. Add sugar and brown sugar a little at a time. Add eggs, one at a time, beating after each addition.
- Stir dry ingredients together in a separate bowl (flour, cardomon, nutmeg, cloves, ginger, cinnamon, pepper, salt and baking powder). Add to butter mixture alternating with milk.
- Add in molasses, honey, anise and vanilla extracts.
- Pour batter into greased and floured tube/bundt pan. Bake for 1 - 1 1/2 hours until toothpick inserted in the center comes out clean.
- When cooled remove from pan and dust with powered sugar.
- Enjoy!
Decided this time to make into a pound cake. Took all the flavors of the cookies and mixed them with pound cake recipe. Thought I would share my experiment. Pfeffernusse Pound Cake #food #recipe #delicious #dish #dinner #dessert #lunch #breakfast #cook #course. Pfeffernusse Pound Cake Pfeffernusse Pound Cake , Show/Hide Content.
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