Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, low fat carrot mug cake with vegan options. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Our Vegan Cakes are full of flavour, great for birthdays and all celebrations. For Every Rep, Every Run, Every Game. We Are The Fuel Your Body Needs To Succeed. Set Your Goals, Get Training Guides & Follow Easy Recipes Great recipe for Low fat carrot mug cake with vegan options.
Low fat carrot mug cake with vegan options is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Low fat carrot mug cake with vegan options is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have low fat carrot mug cake with vegan options using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Low fat carrot mug cake with vegan options:
- Get 1/4 flax egg (1 teaspoon flax, 2 teaspoons water) (or 1/4 of an egg)
- Get 1/2 teaspoons oil, I used safflower
- Get 1/4 teaspoon vanilla
- Make ready 1/4 cup grated carrot
- Get 1/4 cup applesauce
- Get 1 tablespoon chopped walnuts
- Prepare 2.5 tablespoons all-purpose flour
- Prepare 2 tablespoons sugar (I used demerara)
- Take 1.5 teaspoons coconut flakes (optional, will increase fat content)
- Get 1/4 teaspoon baking soda
- Make ready 1/4 teaspoon cinnamon
- Take 1/8 teaspoon salt
- Make ready Frosting
- Get 1 tablespoon cream cheese or vegan cream cheese
- Take 2 teaspoons soy milk
- Make ready 1 teaspoon maple sugar
- Get 1/4 teaspoon vanilla extract
Low fat carrot mug cake with vegan options is something that I've loved my entire life. To begin with this particular recipe, we must first prepare a few ingredients. Low fat carrot mug cake with vegan options instructions. Mix ground flax and water to form a flax egg.
Instructions to make Low fat carrot mug cake with vegan options:
- Preheat oven to 350 F.
- Mix ground flax and water to form a flax egg. Let it sit for a minute, then add the oil and vanilla. Mix.
- Add the carrots, applesauce, and walnuts. Mix.
- In a separate bowl add the flour, sugar, baking soda, cinnamon, salt. Mix.
- Add dry mixture to wet mixture and mix.
- Lightly grease an oven safe mug. Spoon mixture into mug, pat down and smooth.
- Bake 30-35 minutes or until a toothpick or knife comes out clean. Let cool 5 minutes. Then use a knife to work around the edge and remove the cake. Let cool completely.
- Mix the frosting ingredients and put frosting on cake. Enjoy!
Low fat carrot mug cake with vegan options instructions. Mix ground flax and water to form a flax egg. Let it sit for a minute, then add the oil and vanilla. Add the carrots, applesauce, and walnuts. In a separate bowl add the flour, sugar, baking soda, cinnamon, salt.
So that’s going to wrap it up for this exceptional food low fat carrot mug cake with vegan options recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
