Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, banana chocolate cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Banana chocolate cake is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Banana chocolate cake is something which I’ve loved my entire life.
Buy Rum Online From Master of Malt. Beat the egg whites until stiff. Quickly stir the wet banana mixture into the dry ingredients, stir in a quarter of the egg whites to loosen the mixture, then gently fold in the rest. Place the bananas in a separate bowl, stir in the eggs and melted butter.
To begin with this recipe, we have to prepare a few ingredients. You can have banana chocolate cake using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Banana chocolate cake:
- Make ready 1 cup Whole wheat flour -
- Make ready 1/4 cup Cocoa powder-
- Prepare Banana – 2 medium ripened
- Get 1/2 tsp Baking soda –
- Prepare 1 pinch Salt –
- Make ready 1 tbsp Corn flour –
- Prepare 1/2 cup Milk –
- Prepare Oil – 1/2 cup (less 1 tbsp)
- Make ready 3/4 cup Sugar –
- Get 1/2 tsp Vanila essence-
- Make ready Dry fruits – 3 tbsp chopped
Melt butter, sugar and vanilla in a saucepan over a medium heat. Melt the chocolate in a low oven, microwave, or in a bowl set over a pan of barely simmering water. With a wooden spoon, cream the butter, add the sugar, and beat well; then add the eggs one by one, beating all the time. Add the sieved flour, baking powder and cocoa, followed by the melted chocolate and the mashed bananas.
Instructions to make Banana chocolate cake:
- Preheat oven at 180 c for 10 min.
- Take a mixing bowl,add dry ingredients except sugar and dry fruits.
- In another bowl add powdered sugar, mashed banana and beat into smooth mixture.
- To this add milk, oil, vanilla essence and combine well.
- Add flour mixture, mix well without lumps.
- Pour this mixture into greased cake tins.
- Sprinkle dry fruits and raisins.Bake for 17-20 minutes at 180 c or skewer stick inserted comes out clean.
- Let it cool down and serve.
With a wooden spoon, cream the butter, add the sugar, and beat well; then add the eggs one by one, beating all the time. Add the sieved flour, baking powder and cocoa, followed by the melted chocolate and the mashed bananas. Sift dry ingredients together and add to the batter alternately with the mashed bananas; stir in vanilla. A toothpick inserted into the center of the cake should come out clean. Pour the mixture into the loaf tin and level it out with a spatula.
So that’s going to wrap it up with this special food banana chocolate cake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!