Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, beef steak. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Kansas City Steaks Has The Juiciest Award-Winning Steaks You Need To Taste To Believe. Buy Top-Quality Steak Sure To Satisfy Everyone. We Hold Our Meat To A Higher Standard. The outside and layer below it tend to be heavily charred and dry by the time that the center reaches the desired temperature (unless you are a black and blue fan).
Beef steak is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Beef steak is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beef steak using 26 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Beef steak:
- Make ready half kg Boneless beef
- Get 2 tsp Salt
- Get 2 tsp Black pepper
- Take 2 tsp Black chilli powder
- Get 2 tsp White Pepper
- Get 2 tbsp meat tenderizer
- Take 2 tbs Ginger garlic paste
- Take For mashed potatoes
- Take 2 Potatoes
- Get 3 tbsp Butter
- Make ready 1 tsp Black pepper
- Get 2 tsp Cream
- Prepare 1 tsp Salt
- Prepare White sauce
- Prepare 2 tbs Maida
- Get 2 tbs Cream
- Make ready 2 tsp Salt
- Get 2 tsp Black pepper
- Prepare 2 tsp Garlic
- Prepare 2 Cheese slice
- Make ready White sauce:
- Take 1 tbsp Butter
- Prepare 1 tsp All-purpose flour
- Make ready ½ cup Milk
- Make ready a pinch Salt
- Prepare ¼ tsp Black pepper powder
Beef steaks are usually grilled, pan fried, or broiled. Take it out of the pan afterwards. The onion needs to be soft and the garlic should be light brown before you pour the remaining beef marinade. Add water and let the mixture boil.
Instructions to make Beef steak:
- Bone less beef cut it in to steak
- Marinate with salt red chilli powder and white pepper
- Add Ginger garlic paste meat tenderizer and black pepper
- Mix it well
- Cover it and refrigerate for 2 days or overnight
- Potatoes cut it and boil it with salt
- Spray oil on your grill pan fry your steak from both sides each side take 10 minutes
- Change side after 10 minutes
- In Mashed potatoes add cream and mix it well, add Vegetables
- For white sauce: - In a saucepan over low heat, melt butter, add all-purpose flour and other seasoning, stir well with wire whisk. Do not allow it to brown. - Gradually add milk, whisk constantly. Cook for 2-3 minutes until sauce begins to thicken. - Pour the white sauce over cooked steaks, put cheese slice and sprinkle oregano leaves on top.
- Add white sauce
- Ready😁💖💖🥰🥰
The onion needs to be soft and the garlic should be light brown before you pour the remaining beef marinade. Add water and let the mixture boil. Put the pan-fried beef into the pan. The beef needs to be tenderized. Place the sliced steak in a large bowl; pour the lemon juice mixture over the steak and toss to coat.
So that’s going to wrap it up with this special food beef steak recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
