Stephanie's Galaxy Minstrels Cheesecake
Stephanie's Galaxy Minstrels Cheesecake

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, stephanie's galaxy minstrels cheesecake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Stephanie's Galaxy Minstrels Cheesecake is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Stephanie's Galaxy Minstrels Cheesecake is something that I have loved my entire life. They’re nice and they look wonderful.

Stephanie's Galaxy Minstrels Cheesecake Neil Belfast, Ireland. She makes Mint Aero, Raspberry ruffle and other tasty variations. Blitz the digestives and then add melted butter. Melt the galaxy chocolate over barely boiling water and set aside to cool slightly.

To get started with this recipe, we have to prepare a few components. You can cook stephanie's galaxy minstrels cheesecake using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stephanie's Galaxy Minstrels Cheesecake:
  1. Get Biscuit base
  2. Take 300 g digestives
  3. Get 150 g unsalted butter
  4. Make ready Cheesecake filling
  5. Get 250 g galaxy chocolate
  6. Make ready 500 g full fat cream cheese
  7. Make ready 100 g icing sugar
  8. Take 1 tsp vanilla essence
  9. Make ready 300 ml double cream
  10. Prepare Decoration
  11. Get 50 g crushed Galaxy minstrels

With an electric mixer, whisk the Cream Cheese, Vanilla and Icing sugar until combined - Add in the melted Chocolate and whisk again till smooth. A lotus biscoff base, creamy Galaxy Caramel filling topped with swirls and more Galaxy chocolate. Transfer the cheesecake to a serving plate and decorate the top with a spiral of Galaxy Minstrels. For cream swirls, whisk the double cream until thick then add the icing sugar.

Steps to make Stephanie's Galaxy Minstrels Cheesecake:
  1. Blitz the digestives and then add melted butter. Pat down in cake tin.
  2. Melt the galaxy chocolate over barely boiling water and set aside to cool slightly.
  3. Whisk the cream cheese, vanilla essence and icing sugar until combined. Add the melted chocolate and whisk until smooth.
  4. Whip the double cream and fold into the mixture.
  5. Pour the mixture over the biscuit base, smooth over, cover and chill in fridge for at least 6 hours but preferably overnight.
  6. Decorate with crushed Galaxy Minstrels and enjoy with whipped cream or ice cream.

Transfer the cheesecake to a serving plate and decorate the top with a spiral of Galaxy Minstrels. For cream swirls, whisk the double cream until thick then add the icing sugar. She makes Mint Aero, Raspberry ruffle and other tasty variations. I've been & made LOADS of cheesecake filled Easter eggs for tonight,. make sure you order early as these fly out We also have plenty of fudge cake filled Easter eggs topped with Nutella & crushed Kinder Bueno Also available tonight we have apple crumble n custard, sticky toffee pud n custard, both XL & standard cookie dough, cheesecake, Belgian waffle stacks, pancake stacks, fudge cake. We love Galaxy chocolate so what better way than to pair this smooth and creamy chocolate with a cheesecake.

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